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A New Dienoic Acid of Capsicum annuum var. fasciculatum

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Chemistry of Natural Compounds Aims and scope

A new dienoic acid, paprikadienoic acid (1) was isolated from the stems of Capsicum annuum var. fasciculatum (Sturtev.) Irish (Solanaceae). The structure of the new dienoic acid was elucidated by chemical and physical evidence.

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Acknowledgment

This investigation was supported by a Grant (FH-HR-107-06) from Fooyin University Hospital.

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Authors and Affiliations

  1. Department of Pharmacy, Fooyin University Hospital Pingtung County, Pingtung County, Taiwan

    S. F. Lin

  2. Tzu Hui Institute of Technology, Pingtung County, Taiwan

    C. L. Kao & C. E. Kuo

  3. Department of Medical Laboratory Science and Biotechnology, Fooyin University, Kaohsiung, Taiwan

    H. C. Yeh, H. T. Li & C. Y. Chen

  4. Department of Life Science, Fu Jen Catholic University, New Taipei City, Taiwan

    M. J. Cheng

Authors
  1. S. F. Lin
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  2. C. L. Kao
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  3. C. E. Kuo
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  4. H. C. Yeh
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  5. M. J. Cheng
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  6. H. T. Li
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  7. C. Y. Chen
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Corresponding authors

Correspondence to H. T. Li or C. Y. Chen.

Additional information

Published in Khimiya Prirodnykh Soedinenii, No. 4, July–August, 2023, pp. 574–575

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Lin, S.F., Kao, C.L., Kuo, C.E. et al. A New Dienoic Acid of Capsicum annuum var. fasciculatum. Chem Nat Compd 59, 683–685 (2023). https://doi.org/10.1007/s10600-023-04086-5

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  • DOI: https://doi.org/10.1007/s10600-023-04086-5

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