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Camaridin, a New Triterpenoid from Roots of Lantana camara

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Chemistry of Natural Compounds Aims and scope

A phytochemical investigation of the methanolic extract from the roots of Lantana camara L. resulted in the isolation of a new compound, camaridin (1), together with five known compounds, oleanonic acid (2), lantadene A (3), oleanolic acid (4), lantanilic acid (5), and lantanolic acid (6). The structure of the new compound was determined through HR-EI-MS spectrometry and 1D and 2D NMR spectroscopic methods.

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Authors and Affiliations

  1. Department of Chemistry, University of Karachi, 75270, Karachi, Pakistan

    Syed Nawazish Ali, Omema Hasan Mustafvi & Riffat Ghafoor

  2. H. E. J. Research Institute of Chemistry, International Center for Chemical and Biological Sciences, University of Karachi, 75270, Karachi, Pakistan

    Sabira Begum & Bina S. Siddiqui

  3. Department of Chemistry, NED University of Engineering and Technology, 75270, Karachi, Pakistan

    Anjum Ayub

Authors
  1. Syed Nawazish Ali
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  2. Omema Hasan Mustafvi
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  3. Sabira Begum
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  4. Anjum Ayub
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  5. Riffat Ghafoor
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  6. Bina S. Siddiqui
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Correspondence to Syed Nawazish Ali.

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Published in Khimiya Prirodnykh Soedinenii, No. 2, March–April, 2019, pp. 254–256.

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Ali, S.N., Mustafvi, O.H., Begum, S. et al. Camaridin, a New Triterpenoid from Roots of Lantana camara. Chem Nat Compd 55, 296–299 (2019). https://doi.org/10.1007/s10600-019-02671-1

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  • DOI: https://doi.org/10.1007/s10600-019-02671-1

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