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Magnetic Resonance and Picosecond Laser Spectroscopy of Light-Harvesting Chlorophyll A/B-Protein

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Advances in Photosynthesis Research

Part of the book series: Advances in Agricultural Biotechnology ((AABI,volume 2))

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Abstract

Chlorophyll (Ch1) a/b — protein 2, a light-harvesting protein, isolated in the monomeric form from barley, has unusual spectroscopic properties. The fluorescence detected magnetic resonance spectrum at 4.2 K shows a narrow (< 10 MHz) intense 2E line, which is lost on partial denaturation, whilst fluorescence fading experiments at 4.2 K indicate triplet state spin level decay rate constants which are much slower than for either Ch1 a or Ch1 b in vitro. At 293 K the Ch1 a fluorescence decay cannot be described by a single exponential and is best described by two exponential components (2.5 and 4.7 ns). These observations have led to a model for chlorophyll interactions within the protein in which one or more Ch1 a is closely associated with a Ch1 b, whilst remaining Ch1 a shows much weaker Chl-Ch1 interactions. Fluorescence spectra of Ch1 a/b-protein 2 at 293 K and 4.2 K support this hypothesis of a uniquely strong interaction between Ch1 a and Ch1 b molecules in Ch1 a/b-protein 2.

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References

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© 1984 Springer Science+Business Media Dordrecht

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Searle, G.F.W., Fraaije, J.G.E.M., Schaafsma, T.J. (1984). Magnetic Resonance and Picosecond Laser Spectroscopy of Light-Harvesting Chlorophyll A/B-Protein. In: Sybesma, C. (eds) Advances in Photosynthesis Research. Advances in Agricultural Biotechnology, vol 2. Springer, Dordrecht. https://doi.org/10.1007/978-94-017-6368-4_26

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  • DOI: https://doi.org/10.1007/978-94-017-6368-4_26

  • Publisher Name: Springer, Dordrecht

  • Print ISBN: 978-90-247-2943-2

  • Online ISBN: 978-94-017-6368-4

  • eBook Packages: Springer Book Archive

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