Abstract
Despite day-to-day variations in caloric intake and expenditure, the regulation of body weight is precisely controlled over long periods of time. To achieve this objective, the body possesses a wide and complex network of neuroendocrine signals originating in the gastrointestinal system, the central nervous system, and adipose tissue, among other sources to regulate both short- and long-term balances between energy intake and energy expenditure. A better understanding of the central and peripheral factors involved, particularly the role of gut hormones, will pave the way for development of improved treatment modalities for obesity.
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Shukla, A.P., Moreira, M., Rubino, F. (2013). Pathophysiology of Obesity. In: Thompson, C. (eds) Bariatric Endoscopy. Springer, New York, NY. https://doi.org/10.1007/978-1-4419-1710-2_2
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DOI: https://doi.org/10.1007/978-1-4419-1710-2_2
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