Overview
- Introduces the influence of gas-liquid-solid three phase system on microbial physiology
- Presents integrality about the panorama of modern solid state fermentation (SSF)
- Contains many examples of the advances in scientific research?
Access this book
Tax calculation will be finalised at checkout
Other ways to access
Table of contents (7 chapters)
Keywords
About this book
“Modern Solid State Fermentation: Theory and Practice” covers state-of-the-art studies in the field of solid state fermentation (SSF). In terms of different characteristics of microbial metabolites, this book catalogs SSF into two main parts: anaerobic and aerobic SSF. Based on the principles of porous media and strategies of process control and scale-up, which are introduced in the book, it not only presents a well-founded explanation of essence of solid state fermentation, but also their influence on microbial physiology. In addition, due to the rapid development of this field in recent years, inert support solid state fermentation is also examined in detail. At last, the modern solid state fermentation technology platform is proposed, which will be used in solid biomass bioconversion. This book is intended for biochemists, biotechnologists and process engineers, as well as researchers interested in SSF.
Dr. Hongzhang Chen is a Professor at Institute of Process Engineering, Chinese Academy of Sciences, Beijing, China.
Authors and Affiliations
About the author
Dr. Hongzhang Chen is a Professor at Institute of Process Engineering, Chinese Academy of Sciences, Beijing, China.
Bibliographic Information
Book Title: Modern Solid State Fermentation
Book Subtitle: Theory and Practice
Authors: Hongzhang Chen
DOI: https://doi.org/10.1007/978-94-007-6043-1
Publisher: Springer Dordrecht
eBook Packages: Biomedical and Life Sciences, Biomedical and Life Sciences (R0)
Copyright Information: Springer Science+Business Media Dordrecht 2013
Hardcover ISBN: 978-94-007-6042-4Published: 12 April 2013
Softcover ISBN: 978-94-017-8364-4Published: 12 April 2015
eBook ISBN: 978-94-007-6043-1Published: 22 March 2013
Edition Number: 1
Number of Pages: XI, 324
Topics: Biological Techniques, Biochemical Engineering, Renewable and Green Energy, Applied Microbiology