Abstract
When liquid S is heated above 159 °C, the S8 rings (which are the dominant structural units below this temperature) break open and polymerize into helical chains (S∞). Therefore, samples quenched from liquids at temperatures above or below 159 °C would be different in various properties by the difference in the amount of S∞. The present ultrasonic study of liquid-quenched S in the temperature range from room temperature to 200 °C has revealed this difference. It has been demonstrated that ultrasonics is as powerful as a conventional thermal analysis in dealing with the variation of a material with increasing temperature, even though both techniques were found to be relatively insensitive to the polymerization process.
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Doi, A., Kariya, S. & Kamioka, H. Ultrasonic study of liquid-quenched sulfur from room temperature to 200 °C. Journal of Materials Research 9, 3170–3173 (1994). https://doi.org/10.1557/JMR.1994.3170
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DOI: https://doi.org/10.1557/JMR.1994.3170