Past

Esophagectomy and subsequent reconstruction with gastric conduit creation are associated with a risk of postoperative malnutrition via dysphagia due to anastomosis stricture, gastroesophageal reflux, gastric volume reduction, delayed food intake, impaired gastric emptying, and dumping symptoms.1 Previous studies have focused on the impact of baseline measures of skeletal muscle mass, obtained before surgery, on postoperative complications, prognosis, and treatment outcomes.2,3 However, to date, decreased skeletal muscle mass after esophagectomy for patients with esophageal cancer and its impact on postoperative long-term prognosis have not been fully investigated.

Present

The current study4 is the largest retrospective study (n = 218) to focus on postoperative changes in skeletal muscle after esophagectomy for patients with esophageal cancer. Postoperative severe loss of skeletal muscle observed 6 months after esophagectomy was significantly associated with poor survival of esophageal cancer patients. Stratification showed that this association also occurred for patients with preoperative sarcopenia but not for patients without preoperative sarcopenia.

Future

The current study did not measure other sarcopenic parameters on muscle quality, such as grip strength and walking speed. In the future, muscle quality data should be analyzed together with muscle quantity data. Exercise and nutritional support interventions may improve not only postoperative quality of life, but also long-term survival, particularly for esophageal cancer patients with preoperative sarcopenia.