Erratum
In the original publication of this article [1], Table 2 was published incorrectly. The cell in the “Cake/cookiesa” row under the column “‘Healthy’” should have been left blank. This value should have been listed one cell to the right, in the column “‘Western and traditional’”.
Please see below for the corrected table:
Reference
Richter A, et al. Associations between dietary patterns and biomarkers of nutrient status and cardiovascular risk factors among adolescents in Germany: results of the German Health Interview and Examination Survey for Children and Adolescents in Germany (KiGGS). BMC Nutrition. 2017;3:4. doi:10.1186/s40795-016-0123-1.
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The online version of the original article can be found under doi:10.1186/s40795-016-0123-1.
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Richter, A., Rabenberg, M., Truthmann, J. et al. Erratum to: Associations between dietary patterns and biomarkers of nutrient status and cardiovascular risk factors among adolescents in Germany: results of the German Health Interview and Examination Survey for Children and Adolescents in Germany (KiGGS). BMC Nutr 3, 14 (2017). https://doi.org/10.1186/s40795-017-0133-7
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DOI: https://doi.org/10.1186/s40795-017-0133-7