Correction: Lipids in Health and Disease 22, 140 (2023)
Following publication of the original article [1], the authors requested to update Table 2.
The corrections are as follows:
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1.
In Table 2, the covariate of “Sex” should be “Gender”.
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2.
In Table 2, in the covariate of education, “Less” should be “Less than high school”, “High” should be “High school”.
The original article [1] has been updated.
References
Han Y, Jiang X, Qin Y, et al. A cross-sectional study exploring the relationship between the dietary inflammatory index and hyperlipidemia based on the National Health and Nutrition Examination Survey (2005–2018). Lipids Health Dis. 2023;22:140. https://doi.org/10.1186/s12944-023-01908-x.
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Han, Y., Jiang, X., Qin, Y. et al. Correction: A cross‑sectional study exploring the relationship between the dietary inflammatory index and hyperlipidemia based on the National Health and Nutrition Examination Survey (2005–2018). Lipids Health Dis 22, 161 (2023). https://doi.org/10.1186/s12944-023-01924-x
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DOI: https://doi.org/10.1186/s12944-023-01924-x