Correction to: BMC Health Serv Res 21, 1288 (2021)
https://doi.org/10.1186/s12913-021-07299-y
Following the publication of the original article [1], the authors identified an error in all the author names. The given name and family name were erroneously transposed.
The incorrect author names are: Chamberlain Diane, Doeltgen Sebastian, Knowles Reegan, Yaxley Alison and Miller Michelle.
The correct author names are: Diane Chamberlain, Sebastian Doeltgen, Reegan Knowles, Alison Yaxley and Michelle Miller.
The author group has been updated above and the original article [1] has been corrected.
Reference
Chamberlain D, et al. Identification of nutritional risk in the acute care setting: progress towards a practice and evidence informed systems level approach. BMC Health Serv Res. 2021;21:1288.
Author information
Authors and Affiliations
Corresponding author
Rights and permissions
Open Access This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated in a credit line to the data.
About this article
Cite this article
Chamberlain, D., Doeltgen, S., Knowles, R. et al. Correction to: Identification of nutritional risk in the acute care setting: progress towards a practice and evidence informed systems level approach. BMC Health Serv Res 22, 522 (2022). https://doi.org/10.1186/s12913-022-07943-1
Published:
DOI: https://doi.org/10.1186/s12913-022-07943-1