Correction
After the publication of this work [1], we detected some mistakes in the reverse primers of InvGE and BMY-8/2 and in the forward primer of PWD shown in Table 1. Additionally, we made some editions in the primer sequences from Additional files 2 and 3. Please see the corrected Table 1 and Additional files 2 and 3 below.
Reference
Duarte-Delgado D, Juyó D, Gebhardt C, Sarmiento F, Mosquera-Vásquez T. Novel SNP markers in InvGE and SssI genes are associated with natural variation of sugar contents and frying color in Solanum tuberosum group Phureja. BMC Genomics. 2017;18:23.
Author information
Authors and Affiliations
Corresponding author
Additional information
The original article can be found online at https://doi.org/10.1186/s12863-017-0489-3.
Additional files
Additional file 2:
Amplicon sequences of candidate genes with associations to sugar contents and frying color in Solanum tuberosum Group Phureja with the SNP alleles and SNP positions in the potato reference genome (version 4.03) [28, 43]. The sequences were retrieved from the SPUD data base [44]. Primer sequences are underlined, markers with associations are highlighted in blue and SNPs previously reported for tetraploid potatoes are shown in italics. The numbers indicate the position of the sequence and the SNPs in the chromosomes (chr). Exonic regions are represented with red letters while introns are represented in black letters according to the gene models from the SPUD data base [44]. (DOCX 23 kb)
Additional file 3:
Amplicon sequences of additional candidate genes studied in Solanum tuberosum Group Phureja with the SNP alleles and SNP positions in the potato reference genome (version 4.03) [28, 43]. The sequences were retrieved from the SPUD data base [44]. Primer sequences are underlined and the SNPs previously reported for tetraploid potatoes are highlighted in yellow. Exonic regions are represented with red letters while introns are represented in black letters according to the gene models from the SPUD data base [44]. (DOCX 26 kb)
Rights and permissions
Open Access This article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated.
About this article
Cite this article
Duarte-Delgado, D., Juyó, D., Gebhardt, C. et al. Correction to: Novel SNP markers in InvGE and SssI genes are associated with natural variation of sugar contents and frying color in Solanum tuberosum Group Phureja. BMC Genet 18, 91 (2017). https://doi.org/10.1186/s12863-017-0555-x
Received:
Accepted:
Published:
DOI: https://doi.org/10.1186/s12863-017-0555-x