Abstract
The inheritance of allelic variants of aromatic alcohol dehydrogenase CADim (CAD intermediate) and their effect on the severity of plant traits in spring bread wheat (fluorescence of seedling slices, micromorphology, and chemical composition of tissues) were studied. The plants with contrast CADim genotypes (homozygotes +/+ and –/–) were used to study the tissue autofluorescence, micromorphology, and chemical composition. The thickness of the straw walls in the CADim– genotype is higher than that in the CADim+ genotype, which can affect the resistance of wheat plants to lodging. Differences in the chlorophyll content, particularly, in the ratio of chlorophylls A and B, were observed; this probably affects photosynthesis. An increased content of carbonyl groups in the CADim+ genotype, as well as differences in the cinnamon monomers of lignin, were found. It follows from these results that CADim+ and CADim– allelic variants have a significant effect on a number of plant traits and, consequently, that the polymorphism at the CADim locus is functional, which enables its use in breeding and biotechnology.
Similar content being viewed by others
REFERENCES
Yoon, J., Choi, H., and An, G., J. Integr. Plant Biol., 2015, vol. 57, pp. 902–912.
Konovalov, A.A., Shundrina, I.K., and Karpova, E.V., Usp. Sovrem. Biol., 2015, vol. 135, no. 5, pp. 496–513.
Goodwin, T.W. and Mercer, E.I., Introduction to Plant Biochemistry, 2nd ed., Oxford: Pergamon, 1983, vol. 2.
Himi, E., Maekawa, M., and Noda, K., Int. J. Plant Genomics, 2011, vol. 374, article 369460. https://doi.org/10.1155/2011/369460
Dixon, R.A., Chen, F., Guo, D., and Parvathi, K., Phytochemistry, 2001, vol. 57, pp. 1069–1084. https://doi.org/10.1016/S0031-9422(01)00092-9
Hepworth, D.G. and Vincent, J.F.V., Ann. Bot., 1998, vol. 81, no. 6, pp. 751–759.
Li, X., Yang, Y., Yao, J., Chen, G., Li, X., Zhang, Q., and Wu, C., Plant. Mol. Biol., 2009, vol. 69, no. 6, pp. 685–697.
Ookawa, T., Inoue, K., Matsuoka, M., Ebitani, T., Takarada, T., Yamamoto, T., Ueda, T., Yokoyama, T., Sugiyama, C., Nakaba, S., Funada, R., Kato, H., Kanekatsu, M., Toyota, K., Motobayashi, T., Vazirzanjani, M., Tojo, S., and Hirasawa, T., Sci. Rep., 2014, vol. 4, article 6567. https://doi.org/10.1038/srep06567
Konovalov, A.A., Shundrina, I.K., Karpova, E.V., El’tsov, I.V., Orlova, E.A., and Goncharov, N.P., Vavilov. Zh. Genet. Selekts., 2017, vol. 21, no. 6, pp. 686–693. https://doi.org/10.18699/VJ17.286
Karpova, E.V., Shundrina, I.K., Orlova, E.A., and Konovalov, A.A., Khim. Rastit. Syr’ya, 2019, no. 4, pp. 87–95. https://doi.org/10.14258/jcprm.2019045238
Jaaska, V., Theor. App. Genet., 1978, vol. 53, no. 5, pp. 209–217.
Hart, G.E., Gale, M.D., and McIntosh, R.A., Linkage Maps of Triticum aestivum (Hexaploid wheat, 2n = 42, Genomes A, B & D) and T. tauschii (2n = 14, Genome D), in Genetic Maps, 6th ed. Cold Spring Harbor Lab. Press, 1993, pp. 6.204–6.219.
Konovalov, A.A., Shundrina, I.K., Karpova, E.V., Goncharov, N.P., and Kondratenko, E.Ya., Russ. J. Genet., 2016, vol. 52, no. 10, pp. 1110–1116.https://doi.org/10.1134/S1022795416080056
Konovalov, A.A., Shundrina, I.K., Karpova, E.V., Nefedov, A.A., and Goncharov, N.P., Russ. J. Genet., 2014, vol. 50, no. 11, pp. 1161–1168.https://doi.org/10.1134/S1022795414110052
Konovalov, A.A., Orlova, E.A., Karpova, E.V., and Shundrina, I.K., Genofond i selektsiya rastenii (Gene Pool and Plant Breeding), Novosibirsk: Inst. Tsitol. Genet. Sib. Otd. Ross. Akad. Nauk, 2020. https://doi.org/10.18699/GPB2020-38
Obolenskaya, A.V., Shchegolev, V.P., Akim, G.L., and Akim, E.L., Prakticheskie raboty po khimii drevesiny i tsellyulozy (Practical Work on the Chemistry of Wood and Cellulose), Moscow: Lesnaya prom-st’, 1965.
Swan, B., Svensk Papperstidn, 1965, vol. 68, no. 22, pp. 791–795.
Gavrilenko, V.F., Ladygina, M.E., and Khandovina, L.M., Bol’shoi praktikum po fiziologii rastenii (Extended Practical Courses in Plant Physiology), Moscow: Vysshaya shkola, 1975.
Kalabin, G.A., Kanitskaya, L.V., and Kushnarev, D.F., Kolichestvennaya spektroskopiya YaMR prirodnogo organicheskogo syr’ya i produktov ego pererabotki (Quantitative NMR Spectroscopy of Natural Organic Raw Materials and Products of Its Processing), Moscow: Khimiya, 2000.
Belyi, V.A., Alekseev, I.N., and Sadykov, R.A., Izv. Komi Nauchn. Tsentra Ural. Otd. Ross. Akad. Nauk, 2012, vol. 3, no. 11, pp. 20–26.
del Rio, J.C., Lino, A.G., Colodette, J.L., Lima, C.F., Gutierrez, A., Martinez, A.T., Lu, F., Ralph, J., and Rencoret, J., Biomass Bioenergy, 2015, vol. 81, pp. 322–338.
Moiseev, I.I., Vestn. Ross. Akad. Nauk, vol. 81, no. 5, pp. 405–413.
Onishchenko, D.V., Reva, V.P., and Voronov, B.A., Dokl. Ross. Akad. S.-Kh. Nauk, 2013, no. 4, pp. 58–60.
Ma, Q.-H., J. Exp. Bot., 2010, vol. 61, no. 10, pp. 2735–2744. https://doi.org/10.1093/jxb/erq107
Sukhikh, I.S., Vavilova, V.J., Blinov, A.G., and Goncharov, N.P., Russ. J. Genet., 2021, vol. 57, no. 2, pp. 127–138. https://doi.org/10.1134/S1022795421020101
Talamond, P., Verdeil, J.L., and Conejero, G., Molecules, 2015, vol. 20, no. 3, pp. 5024–5037. https://doi.org/10.3390/molecules20035024
Donaldson, L., Molecules, 2020, vol. 25, no. 10, p. 2393. https://doi.org/10.3390/molecules25102393
Tyutereva, E.V., Dmitrieva, V.A., and Voitsekhovskaya, O.V., S.-Kh. Biol., 2017, vol. 52, no. 5, pp. 843–855. https://doi.org/10.15389/agrobiology.2017.5.843rus
Sakuraba, Y., Balazadeh, S., Tanaka, R., Mueller-Roeber, B., and Tanaka, A., Plant Cell Physiol., 2012, vol. 53, no. 3, pp. 505–517. https://doi.org/10.1093/pcp/pcs006
Ralph, J., Akiyama, T., Kim, H., Lu, F., Schatz, P.F., Marita, J.M., Ralph, S.A., Reddy, M.S.S., Chen, F., and Dixon, R.A., J. Biol. Chem., 2006, vol. 281, p. 8843–8853.
MM, TakanoT., Hattori, T., Sakamoto, M., and Umezawa, T., Planta, 2017, vol. 246, no. 2, pp. 337–349.https://doi.org/10.1007/s00425-017-2692-x
Ralph, J., Lapierre, C., and Boerjan, W., Curr. Opin. Biotechnol., 2019, vol. 56, pp. 240–249. https://doi.org/10.1016/j.copbio.2019.02.019
Dauwe, R., Morreel, K., Goeminne, G., Gielen, B., Rohde, A., Van Beeumen, J., Ralph, J., Boudet, A.M., Kopka, J., Rochange, S.F., Halpin, C., Messens, E., and Boerjan, W., Plant J., 2007, vol. 52, no. 2, pp. 263–285.
Yan, L., Liu, S., Zhao, S., Kang, Y., Wang, D., Gu, T., Xin, Z., Xia, G., and Huang, Y., Physiol. Plant., 2012, vol. 146, no. 4, pp. 375–387.
Yan, L., Xia, G.-M., Huang, Y.-H., and Zhao, Sh.-Y., Plant Physiol. J., 2013, vol. 49, no. 12, pp. 1433–1441.
ACKNOWLEDGMENTS
Autofluorescence was studied on cross sections of weekly seedlings AT the Center for Collective Use for Microscopic Analysis of Biological Objects of the Siberian Branch of the Russian Academy of Sciences. Spectral and analytical measurements were conducted at the Multi-Access Chemical Research Center of the Siberian Branch of the Russian Academy of Sciences.
Funding
This work was supported by budget projects nos. 0259-2021-0012 (Institute of Cytology and Genetics, Siberian Branch, Russian Academy of Sciences) and 0302-2020-0005 (Novosibirsk Institute of Organic Chemistry, Siberian Branch, Russian Academy of Sciences), as well as by the Russian Foundation for Basic Research (regional project no. 19-44-540003 r_a).
Author information
Authors and Affiliations
Corresponding author
Ethics declarations
The authors declare that they have no conflict of interest.
This article does not contain any studies involving animals or human participants performed by any of the authors.
Additional information
Translated by A. Barkhash
Rights and permissions
About this article
Cite this article
Konovalov, A.A., Karpova, E.V., Shundrina, I.K. et al. Effect of Allelic Variants of Aromatic Alcohol Dehydrogenase CADim on Micromorphological and Chemical Tissue Indices in the Spring Bread Wheat Triticum aestivum L.. Appl Biochem Microbiol 57, 521–532 (2021). https://doi.org/10.1134/S0003683821040086
Received:
Revised:
Accepted:
Published:
Issue Date:
DOI: https://doi.org/10.1134/S0003683821040086