Abstract
The present work describes an approach that uses a reduction in biomass accumulation during fermentation to improve the properties of a strain producing L-threonine. Glutamyl- and glutaminyl-tRNA synthetases were chosen as targets. Mutants carrying temperature-sensitive alleles of the mentioned enzymes were obtained. It was shown with this system that suppression of the function of tRNA synthetases led to the rapid arrest of culture growth and an increase in the productivity and conversion of L-threonine synthesis. One of the temperature-sensitive strains was used to obtain mutants with the ts phenotype under nonpermissive conditions. Some of these mutants accumulated less biomass and produced 10–12% more threonine than the original strain.
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ACKNOWLEDGMENTS
The work was carried out on the equipment of the Multipurpose Scientific Installation of All-Russia Collection of Industrial Microorganisms of the Kurchatov Institute National Resource Center, GOSNIIgenetika.
Funding
This work was supported by the Ministry of Science and Higher Education of the Russian Federation (Project no. RFMEFI61017X0011).
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Translated by I. Gordon
Abbreviations: CL—culture liquid; fbr—resistant to feedback inhibition; LB medium—lysogeny-broth medium; OD600—optical density at a wavelength of 600 nm; ppGpp—guanosine tetraphosphate; pppGpp—guanosine pentaphosphate; SpR—spectinomycin resistance; ts—temperature-sensitive.
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Bubnov, D.M., Yuzbashev, T.V., Fedorov, A.S. et al. Glutamyl- and Glutaminyl-tRNA Synthetases Are a Promising Target for the Design of an L-Threonine–Producing Strain. Appl Biochem Microbiol 56, 837–846 (2020). https://doi.org/10.1134/S0003683820080037
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DOI: https://doi.org/10.1134/S0003683820080037