Skip to main content
Log in

Study of the Protective Activity of Chitosan Hydrolyzate Against Septoria Leaf Blotch of Wheat and Brown Spot of Tobacco

  • Published:
Applied Biochemistry and Microbiology Aims and scope Submit manuscript

Abstract

Chitosan hydrolyzate containing low-molecular-weight chitosan (≤24 kDa) and its oligomers (≤1.2 kDa) has been obtained via chemical depolimerization of high-molecular-weight chitosan by nitric acid. The fractions of the obtained chitosan hydrolyzate have been characterized by high performance gel permeation chromatography and proton magnetic resonance. The test performed on detached leaves of wheat has shown that the hydrolyzate completely inhibits the development of Stagonospora nodorum, a casual agent of the septoria leaf blotch, at a concentration of 200 μg/mL. A similar test with detached tobacco leaves has shown that the hydrolyzate at a concentration of 100 μg/mL also inhibits the development of Alternaria longipes, which causes brown spot of tobacco, by 75%.

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Similar content being viewed by others

References

  1. Prigge, G., Gerhard, M., and Habermayer, I., Gribnye bolezni zernovykh (Fungal Diseases of Cereals), Stroikov, Yu.M, Ed., Limburgerhof: Landwirtshaftsferlag Munster-Hiltrup and BASF AG, 2004.

  2. Solomon, P.S., New Phytol., 2017, vol. 214, no. 2, pp. 493–495.

    Article  PubMed  Google Scholar 

  3. Sanin, S.S., Zashchita Karantin Rast., 2016, no. 5, pp. 54–89.

    Google Scholar 

  4. Thomma, B.P.H.J., Mol. Plant Pathol., 2003, vol. 4, no. 4, pp. 225–236.

    Article  CAS  PubMed  Google Scholar 

  5. Sharp, R., Agronomy, 2013, vol. 3, no. 4, pp. 757–793.

    Article  Google Scholar 

  6. Khitozan (Chitosan), Skryabin, K.G., Mikhailov, S.N., and Varlamov, V.P., Eds., Moscow: Tsentr Bioinzheneriya RAN, 2013.

  7. Prashanth, K.V. and Tharanathan, R.N., Trends Food Sci. Technol., 2007, vol. 18, no. 3, pp. 117–131.

    Article  CAS  Google Scholar 

  8. Anitha, A., Sowmya, S., Sudheesh, Kumar P.T., Deepthi, S., Chennazhi, K.P., Ehrlich, H., Tsurkan, M., and Jayakumar, R., Prog. Polym. Sci., 2014, vol. 39, no. 9, pp. 1644–1667.

    Article  CAS  Google Scholar 

  9. Yang, R.LiH., Huang, M., Yang, H., and Li, A., Water Res., 2016, vol. 95, no. 1, pp. 59–89.

    Article  CAS  PubMed  Google Scholar 

  10. Choi, C., Nam, J.P., and Nah, J.W., J. Ind. Eng. Chem., 2015, vol. 33, no. 1, pp. 1–10.

    Google Scholar 

  11. Shagdarova, B.Ts., Drozd, N.N., Il’ina, A.V., Logvinova, Yu.S., and Varlamov, V.P., Appl. Biochem. Microbiol., 2016, vol. 52, no. 4, pp. 445–451.

    Article  CAS  Google Scholar 

  12. Xing, K. Zhu X., Peng, X., and Qin, S., Agron. Sustain. Dev., 2015, vol. 35, no. 2, pp. 569–588.

    Article  CAS  Google Scholar 

  13. Li, B., Shan, C.L., Ge, M.Y., Wang, L., Fang, Y., Wang, Y.L., Xie, G.L., and Sun, G.C., Asian J. Chem., 2013, vol. 25, no. 18, pp. 10033–10036.

    CAS  Google Scholar 

  14. Kulikov, S.N., Chirkov, S.N., Il’ina, A.V., Lopatin, S.A., and Varlamov, V.P., Appl. Biochem. Microbiol., 2006, vol. 42, no. 2, pp. 200–203.

    Article  CAS  Google Scholar 

  15. Rabea, E.I., Badawy, M.E., Rogge, T.M., Stevens, C.V., Höfte, M., Steurbaut, W., and Smagghe, G., Pest. Manag. Sci., 2005, vol. 61, no. 10, pp. 951–960.

    Article  CAS  PubMed  Google Scholar 

  16. Zeng, D., Mei, X., and Wu, J., J. Agric. Biotech. Sustain. Dev., 2010, vol. 2, no. 6, pp. 108–112.

    Google Scholar 

  17. Ruan Songlin and Xue Qingzhong, Acta Agron. Sin., 2002, vol. 28, no. 6, pp. 803–808.

    Google Scholar 

  18. El Hadrami, A., Adam, L.R., El Hadrami, I., and Daayf, F., Mar. Drugs, 2010, vol. 8, no. 4, pp. 968–987.

    Article  CAS  PubMed  PubMed Central  Google Scholar 

  19. Lopatin, S.A., Derbeneva, M.S., Kulikov, S.N., Varlamov, V.P., and Shpigun, O.A., Zh. Anal. Khim., 2009, vol. 64, no. 6, pp. 666–670.

    Google Scholar 

  20. Pyzhikova, G.V., Sanina, A.A., Suprun, L.M., Kurakhtanova, T.I., Gogaeva, T.I., Meparishvili, S.U., Antsiferova, L.V., Kuznetsov, N.S., Ignatov, A.N., and Kuz’michev, A.A., Metody otsenki ustoichivosti selektsionnogo materiala i sortov pshenitsy k septoriozu (Methods for Assessing the Resistance of Breeding Material and Wheat Varieties to Septoriosis), Moscow: Izd. VNII Fitopatologii, 1989.

    Google Scholar 

  21. De Bolle, M.F.C., Osborn, R.W., Goderis, I.J., Noe, L., Acland, D., Hart, C.A., Torrekens, S., Leuven, F.V., and Broekaert, W.F., Plant. Mol. Biol., 1996, vol. 31, no. 5, pp. 993–1008.

    Article  PubMed  Google Scholar 

Download references

Author information

Authors and Affiliations

Authors

Corresponding author

Correspondence to B. Ts. Shagdarova.

Additional information

Original Russian Text © B.Ts. Shagdarova, A.V. Ilyina, S.A. Lopatin, M.I. Kartashov, L.R. Arslanova, V.G. Dzhavakhiya, V.P. Varlamov, 2018, published in Prikladnaya Biokhimiya i Mikrobiologiya, 2018, Vol. 54, No. 1, pp. 68–73.

Rights and permissions

Reprints and permissions

About this article

Check for updates. Verify currency and authenticity via CrossMark

Cite this article

Shagdarova, B.T., Ilyina, A.V., Lopatin, S.A. et al. Study of the Protective Activity of Chitosan Hydrolyzate Against Septoria Leaf Blotch of Wheat and Brown Spot of Tobacco. Appl Biochem Microbiol 54, 71–75 (2018). https://doi.org/10.1134/S0003683818010118

Download citation

  • Received:

  • Published:

  • Issue Date:

  • DOI: https://doi.org/10.1134/S0003683818010118

Keywords

Navigation