Abstract
Seed characteristics and the lipid and fatty-acid compositions were determined for the new cotton varieties ASh-25, Omad, 9771-I, Termez-43, and Bukhara-6.
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Ul'chenko, N.T., Bekker, N.P., Chernenko, T.V. et al. Lipids from Five Cotton Varieties. Chemistry of Natural Compounds 39, 249–252 (2003). https://doi.org/10.1023/A:1025414300895
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DOI: https://doi.org/10.1023/A:1025414300895