Abstract
Nonconducting polyaniline (PANI) is electrosynthesized at the Au electrode in 0.05 mol/l aniline solution (pH 7.0) by the potential-scan methods of 0.0–0.9 V (vs. SCE) and ν = 0.14 V/s. This polyaniline membrane has permselectivity to H2O2 and can prevent uric and ascorbic acids from diffusing to electrode surface. The glucose oxidase (GOD) electrode is prepared with the nonconducting polyaniline as an exclusive membrane. The response time, linear response range, and sensitivity of the PANI–GOD electrode are 30–35 s, 0.02–22.0 mmol/l, and 2.5 nA/mmol/l, respectively. Responses for glucose at GOD and PANI–GOD electrodes are similar. But oxidation currents of uric and ascorbic acids at PANI–GOD are smaller. The response currents of these two interferences will be restrained if the PANI–GOD electrode is used to detect the glucose in human blood.
Similar content being viewed by others
References
Wang, J., Fang, L., and Lopez, K., Anal. Lett., 1993, vol. 26, p. 1.
Tatsuma, T., Watanable, T., et al., J. Electroanal. Chem., 1993, vol. 356, p. 245.
Takatsu, I. and Moriizumi, T., Thin Solid Films, 1987, vol. 154, p. 309.
Maidan, R. and Heller, A., Anal. Chem., 1992, vol. 64, p. 2889.
Hibbert, D.B. and Barnett, D., Biosens. Bioelectron., 1998, vol. 13, p. 953.
Kojima, K., Yamauchi, T., Shimomura, M., et al., Polymer, 1998, vol. 39, p. 2079.
Cosnier, S., Senillou, A., Grätzel, M., et al., J. Electroanal. Chem., 1999, vol. 469, p. 176.
Won, J.S. and You, H.B., Anal. Chem., 2000, vol. 72, p. 2177.
Ozden, M., Ekinci, E., and Karagozler, A.E., Turk. J. Chem., 1999, vol. 23, p. 89.
Lu, S.Y., Li, Ch.-F., and Zhang, D.D., J. Electroanal. Chem., 1994, vol. 364, p. 31.
Author information
Authors and Affiliations
Rights and permissions
About this article
Cite this article
Xiujuan, Y., Jie, W. & Ding, Z. Study on Electrosynthesis of Nonconducting Polyaniline Used as a Permselective Membrane in Glucose Oxidase Electrode*. Russian Journal of Electrochemistry 39, 894–897 (2003). https://doi.org/10.1023/A:1025168508859
Issue Date:
DOI: https://doi.org/10.1023/A:1025168508859