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Analysis of a Complex Gaseous Mixture by TG-MS and TG-FTIR

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Abstract

The thermal decomposition of sodium ethyl xanthate (SEX) was used to compare the techniques of pyrolysis-gas chromatography-mass spectrometry (py-GC-MS), thermogravimetry-Fourier transform infrared spectroscopy (TG-FTIR), and TG-MS.

In the py-GC-MS analysis, SEX was pyrolysed at 400°C in an inert atmosphere. Major gases evolved were carbon disulfide, diethyl sulfide, ethanol, and carbonyl sulfide. The TG of SEX exhibited a sharp mass loss at 201°C (42.3%) and a gradual mass loss at 217-325°C (20.8 %). The MS spectra of the evolved gases were complex due to overlapping of molecular, isotope, and fragment ion signals. Using the MS in selected ion monitoring mode, the major gases evolved were found to be carbon disulfide and carbonyl sulfide. The FTIR spectra of the evolved gases displayed vibrational frequencies due to alkanes, carbonyls, carbonyl sulfide, and carbon disulfide.

From the analyses it was concluded that py-GC-MS provided unambiguous gas identification. Interpretation of the MS results was reliant on the py-GC-MS results, and the FTIR data was limited to identifying gases with very characteristic vibration frequencies.

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Fisher, N.G., Dunn, J.G. Analysis of a Complex Gaseous Mixture by TG-MS and TG-FTIR. Journal of Thermal Analysis and Calorimetry 56, 42–49 (1999). https://doi.org/10.1023/A:1010123022283

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  • DOI: https://doi.org/10.1023/A:1010123022283

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