REFERENCES
Anderson, J. A. (1997). Milk, eggs, and peanuts: Food allergies in shots” are also used. Drugs can also be used to manage children. American Family Physician, 56(2), 1365-1375.
Kay, A. B. (1998). Good allergy practice. British Medical Journal, 316(7130), 535-538. (Available online at http://ehostweb8.epnet.com/)
MacDougall, P. (1998). British Columbia's Pediatric Residents: Food Allergy in Children. (Retrieved November 7, 1999 from the World Wide Web: <http://www.childhosp.bc.ca/childrens/PE-RES/allergy.htm>)
Munoz-Furlong, A. (1997). Managing food allergies in school. Principal, 77(2), 37-39.
Munoz-Furlong, A. (1997). Managing food allergies in school. Princi- pal, 77(2), 37–39.
Scalise, K. (1997, October). University of California, Berkeley news release. New solution for food allergies effective with milk, wheat products, maybe other foods, UC researchers discover.(Retrieved November 7, 1999 from the World Wide Web: http://www.urel.berkeley.edu/urel_l...essReleases/releases/10_19_97a.html)
ViaHealth (1999). [Available online: http://frontpage.viahealth.inter.net/disease/allergy/food.htm]
Rights and permissions
About this article
Cite this article
Jalongo, M.R. Editorial: On Behalf of Children: “Firsthand Experiences with Children's Food Allergies and Intolerances”. Early Childhood Education Journal 28, 75–77 (2000). https://doi.org/10.1023/A:1009507919018
Issue Date:
DOI: https://doi.org/10.1023/A:1009507919018