Introduction

Agro-industrial divisions in Ethiopia are rapidly increasing and posing a considerable environmental pollution problem (Alayu and Yirgu 2017). The brewery industry is the one that discharges large volumes of wastes (i.e., hot trub, spent grain, yeast cells, kieselguhr and wastewater sludge) that encompasses higher strength organic pollutants (Spinosa and Vesilind 2001; Kanagachandran and Jayaratne 2006), which are hazardous to the environment (Rajagopal et al. 2013; Omoyeni and Moronkola 2012). Wastewater sludge disposal causes environmental hygienic problems (Hseu 2004). Hence, disposal of these wastes in an environmentally sustainable way has got universal attention (Asia et al. 2008) and has great importance to the resident public, consultants and the industry. In Ethiopia, most agro-industries particularly brewery industries released their huge volume of wastewaters with little or without treatment. Hence, beverage industries in Ethiopia are known for their environmental pollution by releasing untreated or partially treated effluents into nearby water bodies and soil matrices (Oljira et al. 2017). In the current times, some brewery factories in Ethiopia planted anaerobic–aerobic integrated treatment systems to manage their organic-rich wastewaters. Nevertheless, sludges produced from treatment plants bring a substantial burden on the environment. For instance, the aerobic treatment unit of Kombolcha brewery generates 25 m3 of sludge per day and dumping into the surrounding open land. But, currently, the sludge handling process has become an increasing urgency problem in the factory due to limited land disposal space. Not only this, if the sludge is not properly managed, potential risks to both the environment and public health may occur from the accumulation of trace metals and organic compounds, as well as pathogen contamination in the future (Babel et al. 2009). Therefore, sludge disposal should be managed in an eco-friendly manner (Fillaudeau et al. 2006; Thomas and Rahman 2006). Different sludge disposal mechanisms are suggested by different researchers, but sludge recycling for land application is an alternative option to escaping the high landfill cost and available land space restriction in addition to hygienic problems (Hseu 2004).

Many research investigations demonstrated that agro-industrial wastewater sludges have unrestricted importance for agricultural reuse as an organic fertilizer and substitute mineral fertilizers for more crop productivity without any hazardous effect (López-mosquera and Carral 2000; Dolgen et al. 2004; Omoyeni and Moronkola 2012; Ramya et al. 2015). There are also insufficient scientific pieces of evidence in Ethiopia on the application of brewery sludge for the increment of productivity of different crops through supplying nutrients. Alemu et al. (2017) conducted a field trial in Daker, Harari regional state of eastern Ethiopia using different ratios of brewery sludge and commercial fertilizer to grow sorghum. Results demonstrated that 15 tons per hectare (tha−1) of brewery sludge (BS)-amended sorghum plot produces more crop yield than that of NPS commercial fertilizer. In line with this, Wendimagegn (2016) has also reported that the addition of 2.5% BS produced more tomato fruits (16.33) as compared with the supplying of an equivalent dose of urea. The achievement of improved tomato fruits from the sludge-treated plot may be associated with the occurrence of essential plant nutrients such as total nitrogen (TN), total phosphorus (TP) and potassium (K) (Erdem and Suzudogru-Ok 2002; Jolly and Ashwani 2012). However, wastewater sludges are dynamic in characteristics which vary widely by original wastewater composition and wastewater treatment courses, along with sludge treatment processes; hence, wastewater sludge may contain additional toxic substances that cause harmful effects to soil microbial activities through transfer of antibiotics in the soil environment (Chen et al. 2016) and humans through transmission in the food chain (Arthurson 2008) when they are applied for agricultural uses.

Therefore, the characterization of the BS quality is vital to conclude on its viability for recycling it for agricultural application to promote waste resource utilization besides environmental protection. The former brewery wastewater sludge quality characterization result shows that the sludge has a high content of organic matter (OM), high total nitrogen (TN) and total phosphorus (TP); optimal pH and salinity level including plant secondary nutrients (Ca2+, Mg2+, Na+ and K+) values (Table 1). In addition to these, the concentration of the very lower heavy metals (Table 2) meets the required standard limits and can be safely used as a valuable organic fertilizer without risk. However, the higher observed pathogens require additional treatment to the acceptable limit for unrestricted reuse (Alayu et al. 2018). Besides this, the study was objectively carried out to assess the agronomic importance of the sludge to cultivate maize crop and its short-term residual effect on basic soil properties. In general, two basic questions have been answered in this research: (1) Does BS can substitute the commercial fertilizer at an equivalent rate supplying with the recommended rate of 38% phosphorus to the local soil and safe for maize productivity? And (2) is adding this equivalent rate of BS cause positive or negative effect on basic soil properties?

Table 1 Physical and biochemical properties of BS and background soil samples
Table 2 Concentrations of detected heavy metals in BS and recommended standard limits for agricultural reuse

The study was conducted in Amhara Regional State, the northern part of Ethiopia during the 2017 main cropping season on the farmers’ field under normal rainfed condition. The area is geographically located between latitude 11° 04′ 00′′ N and longitude 039° 43′ 505′′ E.

Materials and methods

Design of the experimental

A randomized block array experimental design was used with three replications (total of nine treatment plots). Field plots (5 m × 6 m) were used for BS, commercial fertilizer (i.e., NPS) and control treatments for the study purpose with 100-cm paths separating between blocks. Each three field plots were amended with 0.96 tha−1 equally sized BS considering 20% directly available phosphorus content to obtain a rough estimate replacement value to the 38% phosphorus content of the NPS fertilizer to enhance the limited phosphorus content of the local soil (Table 1), whereas the other three plots were treated with 0.1 tha−1 NPS fertilizer and the remaining three plots were left as a control. The experimental site was clean, and each plot was well prepared by plowing and upsetting before subjected to treatment. The dried brewery wastewater sludge treatment was applied at 14 days before planting and mixed up to the plow depth of soil in a row. Similarly, the required rate of NPS as half of the nitrogen and full rate of the phosphorus were applied to the NPS fertilizer treatment plots at a time of planting. Three maize (Zea mays L.) seeds were propagated per hill in rows of six per treatment plot at a spacing of 25 cm by 70 cm between seeds and rows, respectively, on July 14, 2017 and later watered down to one seedling per hill. The second half of the nitrogen fertilizer (urea) was applied 25th day after planting at the NPS fertilizer-treated plots. Weeding was done manually regularly at a time of weed growth.

Yield component and grain yield measurement

Maize yield components (i.e., the height of maize plant, stalk diameter of maize, maize leaf height and number of leaves) and grain yield were measured following the standard procedures. From the middle rows, ten plants were tagged randomly for yield component, while five plants were tagged simultaneously for biomass yield measurement. The height of the maize plants was measured to the nearest centimeter starting from the base to top; the maize stalk diameters to the nearest centimeter at the base; and leaf heights to the nearest centimeter from its base to the top. Some leaves per plant for the tagged maize plants were also counted at three stages (i.e., seedling/knee, flowering and maturation). The biomass yield of the tagged maize plants was determined by harvesting the above-ground maize parts and drying in an oven at 70 °C for 3 days. At that time, the measured values for each parameter were summed and taken as the average score. The total maize grain yield of all the treatment plots was carefully harvested from the middle rows and threshed for full yield recovery per treatment plot. The grain yield (air-dried) was computed in tha−1 based on the total population of plants (32,000) per hectare using the relevant variables.

$${\text{GY}}_{\text{ha}} = Y_{\text{p}} \times P_{\text{ha}}$$

where GYha = grain yield per hectare, Yp = average grain yield per plant and Pha = plant population per hectare.

Sludge short-term residual effect analysis

Before starting and after harvest, composite soil samples were collected from 0 to 20 cm depth from all the experimental plots. The composite soil samples were well-mixed and air-dried. The well-mixed samples were divided into 1 kg to obtain a representative sample for basic soil property analysis. Then, the soil sample was powdered to < 2 mm size using mortar and pestle, and it was then stored in the sterilized plastic bag for laboratory analysis.

Determination of basic soil properties

Three replicates of composite soil samples were taken for the measurement of their basic properties. The pH and EC were measured from the soil/distilled water extract saturated paste (1:2.5) (Government of Maharashtra 2009); the WHC was measured by Skene et al. (1995); total solid content (TS) and total fecal coliforms (TFC) were determined following APHA method (1999); total nitrogen (TN) was determined using the Kjeldahl method (Bremner and Mulvaney 1982); and available phosphorus was determined by NaHCO3–ascorbic acid method using UV–visible spectroscopy at wavelength of 882 nm (Olsen et al. 1954). Organic carbon (OC) was measured by the loss ignition method (Al-mahasneh et al. 2008). Estimation of organic matter (OM) from determined organic carbon (OC) of soil using a single conversion factor is difficult (Pribyl 2010). In this study, SOM content was estimated by multiplying SOC by conventional factor (i.e., 1.724). For metal analysis, the ground soil sample (1 g) was placed in 25-ml beakers, and next, 10 ml HNO3 (69–70%) and 10 ml HCl (35.4%) (Mumbai, India) were added along with 30% H2O2 (Scharlau, European Union) following Method 3050 (Edgell 1989). Selected soluble salts were used to prepare standard solutions for each element, and a calibration curve was drawn from them in the instrument before unknown samples were used (Table 3). Then, the total metal concentrations were determined using atomic absorption spectrometer (Shimadzu AA-7000, Japan) at specific wavelength (nm) region and detection limits (DL) of 324.8 and 0.035 for copper (Cu); 283 and 0.01 for lead (Pb); 213.9 and 0.012 for zinc (Zn); 248 and 0.08 for iron (Fe); 239 and 0.0035 for calcium (Ca); 285.2 and 0.035 for magnesium (Mg); 766.5 and 0.02 for potassium (K); and 589 and 0.007 for sodium (Na), respectively.

Table 3 Calibration point of the standards

Statistical data analysis

All the randomized complete block design experimental measurement data statistical analysis (at p < 0.05) and graphs were analyzed using OriginPro2017 software and Microsoft excel 2010.

Results and discussion

Yield component measurement data

The yield component parameters of maize plants were assessed by measuring the plant height, stalk diameter, leaf height as well as some leaves for all treatment groups. Relatively maximum number of leaves (NL) were counted from the BS-amended plots (i.e., 4.3, 8.2 and 11.2) over the control (i.e., 3.6, 7.5 and 8.5) and NPS inorganic fertilizer (i.e., 4, 7.9 and 10.1)-fertilized plots (Fig. 1a) at each measurement period. A significant (p = 0.03739) increment in NL was observed in the BS-amended plot as compared to control at the maturation measurement stage. Similarly, maximum mean value of plant height was obtained from the brewery sludge-treated plot (i.e., 60.8, 162.8 and 192.4 cm) than the plant height of NPS (PHNPS) fertilizer and control (PHC) plot values of (57.9, 156.2 and 182 cm) and (56.5, 154.3 and 171. 4 cm), respectively, at each measurement period. The highest plant height as mean was 192.4 cm per plot found in the BS-treated plot. Alternatively, the lower plant heights were recorded from the NPS-fertilized and control plots at each measurement stage. Application of BS with equivalent dosing rate to NPS fertilizer showed significant changes in the average plant height at flowering (p = 0.02405) and maturity (p = 1.44974E–5) as compared to the control. Similarly, the average plant height of brewery sludge (PHBS) showed a significant (p = 7.90951E–4) difference as compared to the NPS fertilizer-fertilized plots. In general, the application of BS showed average percentage increments of 5% and 8.85%, respectively, in plant height over the NPS-fertilized and control plots (Fig. 1b) at the end of all measurement stages. These maize plant heights and the number of leaves increment may be arising from the decomposition of nutrients from the application of BS which could enhance in crop cell elongation and division as a result of available essential nutrients for the growth of the plants. The PHBS obtained in the present result argued Cheraghi et al. (2015) findings, and the sewage sludge-treated plot recorded higher plant length of fenugreek (Trigonella gracum) as compared to chemical fertilizer-treated and control plots. This suggests that the more available nutrients present in the BS sludge are enough to plant growth demands.

Fig. 1
figure 1

Effect of brewery sludge application on the a number of leaves, b plant height, c stalk diameter and d leaf height of maize plant

The measurement of stalk diameter of BS (SDBS) showed insignificant changes (p = 0.07391) over the stalk diameters of NPS (SDNPS) fertilizer-treated and stalk diameter of control (SDC) plots at each measurement modes. In this line, the average stalk diameter of the maize plant measured from the BS-treated plots was 3 cm, 7.8 cm and 10.9 cm, respectively, at the seedling/knee, flowering and maturation stages, whereas the stalk diameter of the maize plant obtained from the NPS-treated and control plots was ranging from 2.5 to 9.2 cm and 2 to 8.1 cm, respectively (Fig. 1c). Regarding the leaf height, the highest leaf height on average was obtained in the BS (LHBS)-treated plot (i.e., 29.7 cm, 46.8 cm and 69.9 cm) as compared to the leaf height of NPS fertilizer (LHNPS) (28 cm, 44.4 cm and 67.5 cm) and leaf height of control (LHC) (22 cm, 40.9 cm and 60 cm) plots (Fig. 1d) during the entire measurement period. In this respect, the application of BS gave a maximum leaf height at all measurement periods, which varies significantly as compared with the leafy heights of control plots at all measurement periods. In general, better average maize yield component growth characteristics were observed under the brewery sludge-treated plot than the NPS fertilizer and control plots. These significant differences in leaf height, plant height and the number of leaves of maize plants confirm that the application of BS can promote maize growth by supplying essential plant nutrients. Likely to the present finding, Akongwubel et al. (2012) confirmed that the increasing application of poultry manure provided larger yield component growths of maize (Z. mays L.) plant due to greater availability of macro- and micronutrients in the poultry manure.

Total biomass and grain yield

The above-ground total biomass of maize (as dry weight) and total grain yield of all treatment plots are summarized in Table 4. The total biomass (expressed as leaf and stem dry weight) measurement results showed a significant (p < 0.05) variations between the treatment plots. The leaf and stem biomass of maize crops obtained from the BS-treated plot gave relatively greater biomass of leaf (57.5 g) and stem (292.8 g) as compared to the control and NPS-fertilized plots (Table 4 and Fig. 2a). This result agrees with the report of Akongwubel et al. (2012), who observed a significant increment in leaf (53.6 g) and stem (294.3 g) dry matter accumulation during the 2005 cropping season in maize at 8 tha−1 application of poultry manure. Overall, the application of BS showed significant differences in average total above biomasses between the treatment groups with a total biomass yield increment of 37.2% and 5.7% over the control and NPS-fertilized plots, respectively. Similarly, the application of BS with equivalent dosing rate to NPS fertilizer showed a slight increment in the total grain yield of the maize plant. In general, the BS-amended plot brought a relatively higher grain yield (3.31 tha−1), which significantly varies with the control (p = 3.39559E−4) and NPS (p = 0.00944)-treated plot grain yields (Table 4 and Fig. 2b) including missing. In this regard, BS-amended plot produced 12.6 and 26.8% more grain yield than that of NPS-fertilized and control plots, respectively. The maize grain yield obtained in this study observing the reported result of sorghum grain yield of 3.282 tha−1 obtained at 10 tha−1 brewery sludge application (Alemu et al. 2017), and they also reported that further addition of brewery sludge from 2.5 to 15 tha−1 increases the sorghum crop productivity from 2.07 to 4.08 tha−1, respectively. The observed significant difference found in average biomass and grain yield of maize plants under the sludge-treated plot could be due to the ability of the brewery sludge to provide essential nutrients (especially nitrogen, phosphorus and potassium) necessary to promote the biomass and grain yield (Fig. 3).

Table 4 Effect of BS application on the biomass and yield of maize
Fig. 2
figure 2

a Biomass and b grain yield of the maize plant

Fig. 3
figure 3

Photograph of maize (one side laid front view)

Sludge short-term residual effect on soil properties

Table 5 indicates the result of the physical and biochemical properties of the brewery wastewater sludge and NPS-treated plot soils along with control. The sludge-treated plot soil commonly showed a significant variation in soil potential hydrogen (pH), electrical conductivity (EC), total nitrogen, total phosphorus, available phosphorus and potassium when compared to the NPS and control soils, whereas insignificant changes were observed in terms of organic carbon, organic matter, water-holding capacity, Ca2+ and Mg2+ ions. As indicated in Fig. 4a, the pH of the brewery sludge-amended plot soil exhibited a greater percentage reduction from a background pH value of 6.99, while the NPS and control keep almost constant. Corresponding to this finding, Ramya et al. (2015) also detected in the reduction of pH of sandy soil from 8.36 to 7.51 due to the addition of brewery sludge. The probable reason for this reduction may be due to the productions of organic acids from brewery sludge organic residues through degradation (Erdem and Suzudogru-Ok 2002). The EC of the brewery wastewater sludge-amended plot soil was 0.306 mS/cm which is significantly higher than the control and NPS plot soil EC values. Unlikely to pH, the BS-amended plot soil showed a higher percentage of the increment (Fig. 4b) as compared to the background. This higher EC increment in the BS-treated plot soil may be linked to the occurrence of soluble salt in the BS. Similar to the present study, Saviozzi et al. (1994) observed that the higher proportions of winery sludge increase soil salinity, which exerts severe stress on non-salt-tolerant plants and inhibits the plant growth (Mtshali et al. 2014). But, the soil salinity value found in this study was not at a level that could restrict the plant growth rate and yield of crops. Because the EC value meets the tolerable salinity limit of most plants, it usually ranges from 3 to 4 mS/cm (Abdullah et al. 2015).

Table 5 Sludge short-term residual effect on soil physical, and biochemical properties
Fig. 4
figure 4

Change of soil a pH, b EC, c TKN, d P2O5, e K, f Na, g Ca and h Mg contents between treatment types and background concentration

On average, 51.47% of OC content was obtained from the brewery wastewater sludge-amended soil. When compared with the organic carbon content of the control (50.17%) and NPS (51.16%)-fertilized plot soils, it showed insignificant changes. The present study result contradicts Mbagwu (1989) report, who observed that the addition of brewery spent grains improved the organic matter contents of soil significantly. Not only, the organic matter content, other research findings are also reported that an increased addition of OM increases the WHC, exchangeable cation and anions, porosity, nutrient storage and turnover, decreases soil erosion, reduces soil acidity and the microbial activity in the soil through utilizing organic carbon as a source of food and, in general, enhances full health and optimum growth rate of plants (Mtshali et al. 2014; Khanal et al. 2014). The observed insignificant change of OC content in the present study may be probably due to the higher organic content of the background soil which masks the addition of sludge OC content and made unable to know its contribution within this short-term evaluation. The mean WHC of the soil obtained from the BS-treated plot was 86.5%, which changes insignificantly as compared to the control and NPS plot soils. In this study, the OM and WHC showed a similar trend between the treatment plots. In contrary to this study, other researchers reported that an increasing addition of brewery spent grain showed a significant increase in WHC as compared to other treatments (Aboukila et al. 2016) and showed a positive correlation with OM content (key element for an increase in the soil WHC) (Hudson 1994). C/N ratio is another most important characteristic of sludge for reuse because it is important not only for soil health and plant growth, but also for microorganisms in which carbon is a source of energy, while nitrogen is necessary as a building block of cell structure and genetic material as well as proteins synthesis. The literature recommended the accepted range of the C/N ratio is 11 to 20.45. Hence, the C/N ratio obtained in the sludge-amended plot was 20.42, which fulfills the accepted range and able to support plant species diversity and growth.

Characterization of the soil NPK values indicated that there is a slight increase in the brewery sludge-treated plot soil as compared to the control by 1.35-fold increase in N; twofold increase in P; and 23-fold increase in K, and NPS by 1.18-fold increase in N; twofold increase in P; and 1.3-fold increase in K (Table 5). Figure 4c–e shows the effect of application of brewery sludge on the soil NPK content of the background soil and significantly increased the background concentrations of TN by 44%, P2O5 by 94.4% and K by 3350%; the control TKN by 34.7%, P2O5 by 92% and K by 2200%; NPS-amended soil TKN by 17.7%, P2O5 by 91.7% and K by 30.2%. This concluded that the brewery sludge application is effective in improving soil NPK. The minimum total nitrogen and phosphorus value has occurred in the NPS commercial fertilizer-amended plot soil. This may be due to either leaching of these nutrients or easily uptake by maize plants. The enhanced nutrient content in the brewery sludge-amended plot soil of the present study is also concurred the reported result of Ramya et al. (2015) and Yu et al. (2013), and those achieved enhanced nitrogen and potassium content via higher sludge dosing rate and increased available phosphorus content by application composted poultry manure in the soil, respectively. Likewise, Herencia et al. (2007) also observed the increment of nitrogen, available phosphorus and potassium contents in the organic fertilizer-amended plot than in the untreated one. Hence, sludge amendments can provide these essential nutrients to enrich the soil better than the control and NPS-fertilized plot soils. Micronutrients such as magnesium and calcium contents showed insignificant variations between the three treatment groups. However, sodium content significantly varies with the control, and the addition of BS exceeded the sodium content of the control soils by 34.1%. However, the addition brewery sludge increased the sodium background value by 22%, whereas the control sodium content decreased by 9% from the background concentration (Fig. 4f). Concerning the calcium concentration, the brewery sludge application does not have a significant difference than other treatments, but it increased the background concentration by 25% when it declined by 18.75% in the control (Fig. 4g). The calcium and magnesium content found in this study contradicts the finding of Erdem and Suzudogru-Ok (2002) who observed that the addition of brewery sludge showed an increase in the concentrations of exchangeable cations such as Ca2+ and Mg2+. In general, land application of treated plant sludge as a soil conditioner is an attractive option for recycling valuable components such as nitrogen, phosphorus and potassium plant nutrients for agricultural purposes rather than conventional disposal (López-mosquera and Carral 2000; Dolgen et al. 2004; Suárez et al. 2005). Soil pathogen contamination is also a sensitive indicator of soil ecological stressor and environmental pollutions (Mondal et al. 2015). The determination of total fecal coliform (TFC) concentrations in the BS-amended plots soil revealed a higher magnitude than the NPS and control soils. The result revealed 0.94 ± 0.01 × 103, 0.37 ± 0.01 × 102 and 0.34 ± 0.01 × 102 MPN/ml of TFC, respectively, from BS, control and NPS-treated soil samples; all are less than Canadian regulatory limit (1000 MPN/g) of TFC for total solids. Among the treatments, 24.4% of TFC was found in the BS-treated plot soil samples as compared to the control. This percentage difference involved in the BS-amended plot soil indicates that the addition of BS may be because of contamination of soil with pathogens, and hence, safety measures should be taken in the future to prevent this contamination. Therefore, proper treatment systems should be developing to remove indicator pathogens from the sludge for recycling this nutrient-rich material.

Heavy metals effect on soil

Trace metal analysis result (Table 5) indicates that insignificant differences were found between the treatments except for lead (Pb) concentration. Among the heavy metals, the available micronutrients such as Fe, Cu and Zn showed insignificant (at p < 0.05) increment by 2.72-, 1.55- and 1.34-fold over the control and by 1.61-, 1.25- and 1.75-fold over the NPS-fertilized plot soil samples, respectively. These heavy metals are required at appropriate concentrations for structural and catalytic components of proteins and enzymes as a cofactor and essential for normal growth and development of plant (Gweyi-Onyango and Osei-Kwarteng 2011). However, beyond the optimal level, they also operate a stress factor in plants (Karanja 2015). The concentrations of these heavy metals in all the treatment group soils were below the USEPA (1997) maximum permissible limits. This positive outcome of the presence of low levels of heavy metals in the brewery sludge-amended soil can be able to recycle this waste material as a good source of fertilizer for agricultural application in an eco-friendly approach with no risk of heavy metal toxicity in the future. Hence, the application of brewery sludge is able to enrich the soil with micronutrients. The present result agreed with Bhanooduth (2006) finding, who reported that the available micronutrients (Fe, Cu and Zn) are increased by the addition of compost and organic wastes. However, the accumulation of lead (Pb) in soil was highest, which is 2.5-fold higher than the control and 2.6-fold greater than the NPS-fertilized soil samples. In other words, the brewery sludge application increased the lead content of the soil by 150% over the control and 156.7% over the NPS-fertilized plot soils. This implicates that treatment soils receiving brewery sludge resulted in the higher lead concentrations, which was significantly higher than the control (p = 0.00105) and the NPS fertilizer (p = 9.54378E−4)-treated plot soils. The probable source of lead in the brewery sludge may be due to emission from the exhaust pipe of the generating plant used to power the machines during production. Similar to this study, Khanal et al. (2014) reported that an increased application rate of BS increased the greater accumulation of heavy metals in the vegetation tissues and soils. Even if the short-term residual effect meets the permissible standards in the soil, future study should be considered the long-term application of the sludge residual effects on the soil and crops produce.

Conclusion

Characterization of the Kombolcha brewery sludge revealed the presence of essential soil macro- and micronutrients. The field-scale experimental demonstration result showed a promising result in the production of more maize biomass and grain yields under the BS-amended plot than the NPS fertilizer-treated and control plots. The preliminary short-term study reveals that brewery sludge has good potential to be exploited in crop production, improving soil properties particularly soil nitrogen, phosphorus and potassium contents. However, the future long-term study is essential to monitor any possible adverse effect in terms of toxic metals, persistent organic pollutants and pathogen status in soil and crop production and transfer of antibiotic resistance genes in the soil environment and human gut resistome through the application of dewatered sludge as agricultural fertilizers.