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Bubble formation and flow instability in an effervescent atomizer

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Abstract

Bubble formation from a gas jet in a liquid cross flow inside the mixing conduit of an effervescent atomizer is studied using flow visualization. Air injection rates were varied from 0.99 × 10−5 to 4.94 × 10−5 kg/s, while maintaining a constant liquid cross-flow rate of 0.298 kg/s. Though gas–liquid ratio (GLR) and flow velocities dominate bubble formation, intermittent choking at the exit nozzle is shown to have a morphological impact on the bubbly flow. This impact is visible as a pressure wave that propagates upstream from the nozzle exit. This pulse is found to have a strong influence on bubble formation at the gas injection location leading to bubble distortion and breakup. In most cases, a liquid jet is observed to propagate through the centreline of larger bubbles as the pressure pulse passes.

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Acknowledgments

The authors acknowledge funding support for this research from Alberta Ingenuity Fund, the Natural Sciences and Research Council (NSERC) of Canada, and the Canadian Foundation of Innovation (CFI).

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Correspondence to David S. Nobes.

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Sen, D., Balzan, M.A., Nobes, D.S. et al. Bubble formation and flow instability in an effervescent atomizer. J Vis 17, 113–122 (2014). https://doi.org/10.1007/s12650-014-0196-3

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  • DOI: https://doi.org/10.1007/s12650-014-0196-3

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