Abstract
Sunflower seed samples (N = 80) from different sunflower cultivars originating from different localities in South Africa were analyzed for 15 toxins produced by fungi of the genus Alternaria by means of a simple one-step extraction dilute-and-shoot HPLC-MS/MS approach. References for valine-tenuazonic acid (Val-TeA), altenusin (ALTS), and altenuisol (ALTSOH) were isolated from fungal culture extracts and spectroscopically characterized. Additionally, valine-tenuazonic acid was tested regarding its cytotoxicity in comparison with tenuazonic acid (TeA) and showed less activity on HT-29 cells. Furthermore, alternariol monomethyl ether-3-O-ß-D-glucoside (AME-3G) was produced by fermentation of alternariol monomethyl ether (AME) with the fungus Rhizopus oryzae. The seed samples were analyzed both with and without hulls. The method covers the AAL toxins TA1 and TA2, altenuene (ALT) and iso-altenuene (iso-ALT), altenuisol, altenusin, altertoxin I (ATX-I) and altertoxin II (ATX-II), alternariol (AOH) and alternariol monomethyl ether, alternariol monomethyl ether-3-O-ß-D-glucoside, tenuazonic acid, allo-tenuazonic acid (allo-TeA) and valine-tenuazonic acid, and tentoxin (TEN). More than 80% of the samples were positive for one or more analytes above the respective limit of detection (0.2–23 μg/kg). Alternariol, its monomethyl ether, tentoxin, tenuazonic acid, altenuisol, and valine-tenuazonic acid were found in quantifiable amounts. The highest prevalences were found for tentoxin (73% positive, mean content 13.2 μg/kg, maximum level 130 ± 0.9 μg/kg) followed by tenuazonic acid (51% positive, mean content 630 μg/kg, maximum level 6300 ± 560 μg/kg). The obtained data were further analyzed statistically to identify quantitative or qualitative relationships between the levels of Alternaria toxin in the samples.
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Abbreviations
- AAL TA1 :
-
AAL toxin TA1
- AAL TA2 :
-
AAL toxin TA2
- allo-TeA:
-
Allo-tenuazonic acid
- ALT:
-
Altenuene
- ALTS:
-
Altenusin
- ALTSOH:
-
Altenuisol
- AME:
-
Alternariol monomethyl ether
- AME-3G:
-
Alternariol monomethyl ether-3-O-ß-D-glucoside
- AOH:
-
Alternariol
- AR:
-
Apparent recovery
- ATX-I:
-
Altertoxin I
- ATX-II:
-
Altertoxin II
- CAD:
-
Collision gas pressure
- EFSA:
-
European Food Safety Authority
- EPI:
-
Enhanced product ion spectrum
- ER:
-
Recovery of the extraction step
- GS1:
-
Ion source gas 1
- GS2:
-
Ion source gas 2
- HPLC-MS/MS:
-
High-performance liquid chromatography coupled to tandem mass spectrometry
- IS:
-
Ion spray voltage
- iso-ALT:
-
Iso-altenuene
- LOD:
-
Limit of detection
- LOQ:
-
Limit of quantitation
- MMT:
-
Million metric tons
- SRM:
-
Selected reaction monitoring
- SSE:
-
Signal suppression/enhancement
- TeA:
-
Tenuazonic acid
- TEM:
-
Ion source temperature
- TEN:
-
Tentoxin
- TTC:
-
Threshold of toxicological concern
- USDA:
-
US Department of Agriculture
- Val-TeA:
-
Valine-tenuazonic acid
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Acknowledgements
The authors thank Theresa Zwickel (Federal Institute of Risk Assessment, Berlin, Germany) for supply of a reference for altertoxin II. Furthermore, we thank Steffen Lürwer and Angela Klusmeier-König for assistance during sample preparation and Moses Ramusi for collecting sunflower samples.
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Hickert, S., Hermes, L., Marques, L.M.M. et al. Alternaria toxins in South African sunflower seeds: cooperative study. Mycotoxin Res 33, 309–321 (2017). https://doi.org/10.1007/s12550-017-0290-1
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DOI: https://doi.org/10.1007/s12550-017-0290-1