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The effect of methyl jasmonate on accumulation of 2-phenylethylamine and putrescine in seedlings of common buckwheat (Fagopyrum esculentum)

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Abstract

The effects of exogenously applied methyl jasmonate on content of biogenic amines: putrescine, spermidine, tyramine, cadaverine and 2-phenylethylamine in seedlings of common buckwheat (Fagopyrum esculentum Moench) were investigated. The studies have shown that methyl jasmonate stimulates the conversion of l-phenylalanine into 2-phenylethylamine and increases the endogenous levels of putrescine in hypocotyls and cotyledons of buckwheat seedlings. Simultaneous feeding the seedlings with l-phenylalanine and methyl jasmonate has indicated that conversion of l-phenylalanine into 2-phenylethylamine can be one of possible reasons, caused by the methyl jasmonate suppression of anthocyanins synthesis in hypocotyls. To our knowledge, the stimulation of conversion of l-phenylalanine into 2-phenylethylamine by methyl jasmonate, as found in the present study, is described for the first time in higher plants.

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Abbreviations

JAs:

Jasmonates

MJ:

Methyl jasmonate

PAs:

Polyamines

PEA:

2-phenylethylamine

Phe:

l-phenylalanine

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Correspondence to Marcin Horbowicz.

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Communicated by J. Ueda.

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Horbowicz, M., Kosson, R., Wiczkowski, W. et al. The effect of methyl jasmonate on accumulation of 2-phenylethylamine and putrescine in seedlings of common buckwheat (Fagopyrum esculentum). Acta Physiol Plant 33, 897–903 (2011). https://doi.org/10.1007/s11738-010-0616-5

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  • DOI: https://doi.org/10.1007/s11738-010-0616-5

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