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Journal of Food Measurement and Characterization
In this article the affiliation details for Martin Urschler (DGA/DT/TA/EMOO, 47 rue Saint Jean, 31130 Balma, France) and Jacques Blanc-Talon (Institute for Medical Informatics, Statistics and Documentation, Medical University Graz, 8010 Graz, Austria) were incorrectly given but should have been read as follows. The original article has been corrected.
Jacques Blanc?Talon
DGA/DT/TA/EMOO, 47 rue Saint Jean, Balma 31130, France
Martin Urschler
School of Computer Science, University of Auckland, 38 Princes Street, Auckland CBD, Auckland 1010, New Zealand
Institute for Medical Informatics, Statistics and Documentation, Medical University Graz, Graz 8010, Austria
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The online version of the original article can be found at https://doi.org/10.1007/s11694-023-02044-x
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Rogers, M., Blanc-Talon, J., Urschler, M. et al. Correction: Wavelength and texture feature selection for hyperspectral imaging: a systematic literature review. Food Measure 18, 56 (2024). https://doi.org/10.1007/s11694-023-02148-4
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DOI: https://doi.org/10.1007/s11694-023-02148-4