Abstract
Purpose
Dendrocalamus brandisii has a long planting history in Yunnan Province, China. Practical experience has proven that a long planting duration will affect the soil bacterial community. This study aimed to evaluate the impact of the planting duration on soil environmental factors and the soil bacterial community of D. brandisii to provide a scientific basis and theoretical support for the efficient and sustainable management of D. brandisii and the improvement of soil quality.
Materials and methods
Soil samples were collected from D. brandisii with similar habitats, consistent management measures, and different planting durations (5, 10, 20, and 40 years). The differences in the soil bacterial community structure, diversity, and functional groups under different planting durations were analyzed using high-throughput sequencing technology and the FAPROTAX function prediction tool to reveal the main soil environmental factors influencing the variations in the soil bacterial community.
Results and discussion
Soil organic carbon (SOC), total potassium (TK), and available phosphorus (AP) increased and then decreased with increasing planting durations, while pH, total phosphorus (TP), and nitrate nitrogen (NO3−-N) showed the opposite change trend, indicating that not all environmental factors changed regularly with increasing planting durations. The relative abundance of Verrucomicrobia gradually increased and that of Chloroflexi gradually decreased with increasing planting duration, indicating that different successional patterns existed in the soil bacterial community. Different planting durations affected the changes of soil bacterial community diversity, and the Richness index and Shannon index at 10 years was the highest under all planting durations. Non-metric multidimensional scaling (NMDS) and analysis of similarities (ANOSIM) showed that there were significant differences in soil bacterial community structure with different planting durations. Chemoheterotrophy, aerobic chemoheterotrophy, and cellulolysis were the main functional groups in the soil of D. brandisii, and there were significant differences between different planting durations. Correlation analysis showed that pH, NO3−-N, the C/N ratio, and the C/P ratio were the dominant factors affecting the soil bacterial community.
Conclusions
The planting durations of D. brandisii changed the structure, diversity, and functional groups of the soil bacterial community primarily by affecting soil environmental factors.
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Data availability
Sequencing raw data is available online: http://www.ncbi.nlm.nih.gov/genbank/, PRJNA850842.
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Acknowledgements
We would like to thank the staff of Southwest Forestry University for providing the research platform and logistics services.
Funding
This study was funded by the National Key Research and Development Program of China (2021YFD2200501), Basic Research Project of Yunnan Province (202201AT070053), Agriculture Joint Special Project of Yunnan Province (202301BD070001–123), Monitoring Project of Bamboo Forest Ecosystem Positioning Observation and Research Station in Southern Yunnan Province (2022–YN–15), and China Scholarship Fund for Studying Abroad (20107855018).
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SHZ designed and performed all experiments and wrote the manuscript draft. XTZ and WHS gave strong support in the acquisition of data. WYL, CMH, ZFZ, and RLZ gave invaluable advice in the design, experimental performance, and paper writing. All authors contributed to the article and approved the submitted version.
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Zhu, S., Zhao, X., Hui, C. et al. Effects of different planting durations of Dendrocalamus brandisii on the soil bacterial community. J Soils Sediments 23, 3891–3902 (2023). https://doi.org/10.1007/s11368-023-03556-1
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DOI: https://doi.org/10.1007/s11368-023-03556-1