To the Editor,
Grau et al. reported quantifiable levels of glyphosate in 99.8% of urine samples collected in France between 2018 and 2020. Conclusions about these data rest on the reliability of the analytical method and the ability to put the data into the context of safety standards. Rather than demonstrating evidence of a health concern for the French population, data from the study confirm that human exposures to glyphosate are well below safety thresholds established by regulatory authorities in Europe.
Grau et al. relied on an ELISA method to estimate glyphosate concentrations in urine samples. This method was designed for testing glyphosate in water and is meant to serve as a screening tool to identify samples for more robust quantitative analysis. The ELISA does not provide a clear confirmation of a specific concentration (Vicini et al. 2021)., and as the authors admit, tends to overestimate glyphosate levels in urine.
Additionally, the publication is missing key information that would have helped readers understand whether the reported values indicate a health concern. Other publications presenting human urinary glyphosate data provide estimates of daily exposure and compare those estimates to allowable exposure levels (Niemann et al. 2015; Solomon 2020; Vicini et al. 2021). These comparisons consistently demonstrate that human exposures to glyphosate are well below established safety thresholds.
Grau et al. reported the highest mean urinary glyphosate concentration was 2.05 ± 1.29 ng/ml for study participants under the age of 16 years. Taking this largest mean value plus three times the standard deviation gives an estimated upper end concentration of 5.92 ng/ml. Assuming a 30-kg child with a 1-L/day urinary volume results in an estimated intake of 0.000987 mg/kg-body weight/day or 0.2% of allowable exposures in the European Union (currently 0.5 mg/kg/day). This value is based on 20% bioavailability (EFSA 2015). Even using the 1% bioavailability value Grau et al. cite, the estimated exposure corresponding to the highest urinary concentration would still be 4.0% of allowable EU exposures for glyphosate.
It is important to note that Grau et al. did not disclose that the sponsor of their study and the employer of three authors, Association Campagne Glyphosate, advocates for a ban on the use of glyphosate-based herbicides in France. This information would have provided readers with important context regarding the purpose of the study and publication. This letter was drafted by scientists employed by Bayer Crop Science, a manufacturer of glyphosate. The method used to calculate exposure was first published by Niemann et al. (2015).
References
Association Campagne Glyphosate (2022) Nous appelons à une agriculture post industrielle. https://www.campagneglyphosate.com/pesticides/. Accessed 15 March 2022 (In French)
EFSA (2015) Conclusion on the peer review of the pesticide risk assessment of the active substance glyphosate. EFSA J 13:4302. https://doi.org/10.2903/j.efsa.2015.4302
Niemann L, Sieke C, Pfeil R, Solecki R (2015) A critical review of glyphosate findings in human urine samples and comparison with the exposure of operators and consumers. J Verbr Lebensm 10:3–12. https://doi.org/10.1007/s00003-014-0927-3
Solomon K (2020) Estimated exposure to glyphosate in humans via environmental, occupational, and dietary pathways: an updated review of the scientific literature. Pest Manag Sci 76:2878–2885. https://doi.org/10.1002/ps.5717
Vicini J, Jensen P, Young B, Swarthout J (2021) Residues of glyphosate in food and dietary exposure. Compr Rev Food Sci Food Saf 20:5226–5257. https://doi.org/10.1111/1541-4337.12822
Funding
The authors are employees of Bayer Crop Science. The authors wrote this letter as part of their roles at Bayer Crop Science. There was no additional funding.
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The authors are employees of Bayer Crop Science, a manufacturer of glyphosate and glyphosate-based herbicides.
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Reeves, W., Vicini, J.L., Swarthout, J.T. et al. Comments on “Quantifiable urine glyphosate levels detected in 99% of the French population, with higher values in men, in younger people, and in farmers”. Environ Sci Pollut Res 29, 46375–46376 (2022). https://doi.org/10.1007/s11356-022-20860-4
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DOI: https://doi.org/10.1007/s11356-022-20860-4
Keywords
- Glyphosate
- France
- General population
- Dietary habits
- Occupational exposure