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Purification and biochemical characterization of a new alkali-stable laccase from Trametes sp. isolated in Tunisia: role of the enzyme in olive mill waste water treatment

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Abstract

A white-rot basidiomycete, isolated from decayed acacia wood (from Northwest of Tunisia) and identified as Trametes sp, was selected in a broad plate screening because of its ability to decolorize and dephenolize olive oil mill wastewater (OMW) efficiently. The major laccase was purified and characterized as a monomeric protein with apparent molecular mass of 61 kDa (SDS-PAGE). It exhibits high enzyme activity over broad pH and temperature ranges with optimum activity at pH 4.0 and a temperature of 60 °C. The purified laccase is stable at alkaline pH values. The enzyme retained 50 % of its activity after 90 min of incubation at 55 °C. Using ABTS, this laccase presented K m and V max values of 0.05 mM and 212.73 μmoL min−1 mg−1, respectively. It has shown a degrading activity towards a variety of phenolic compounds. The purified laccase was partially inhibited by Fe2+, Zn2+, Cd2+ and Mn2+, while Cu2+ acted as inducer. EDTA (10 mM) and NaN3 (10 mM) were found to completely inhibit its activity. 73 % OMW was dephenolized after 315 min incubation at 30 °C with 2 U mL−1 of laccase and 2 mM HBT.

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Acknowledgments

This work has been carried out with funding from the Spanish MINECO (PRI-PIBAR-2011-1402) and CSIC (20120E106). Part of this work and fellowship was funded by the ministry of higher education and scientific research of Tunisia.

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Correspondence to Tahar Mechichi.

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Daâssi, D., Zouari-Mechichi, H., Prieto, A. et al. Purification and biochemical characterization of a new alkali-stable laccase from Trametes sp. isolated in Tunisia: role of the enzyme in olive mill waste water treatment. World J Microbiol Biotechnol 29, 2145–2155 (2013). https://doi.org/10.1007/s11274-013-1380-7

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  • DOI: https://doi.org/10.1007/s11274-013-1380-7

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