Coconut antimicrobial peptide-1 (CnAMP1) is a naturally occurring bioactive peptide from green coconut water (Cocos nucifera L.). Although biological activities have been reported, the physiological relevance of these reports remains elusive as it is unknown if CnAMP1 is taken up into intestinal cells. To address this open question, we investigated the cytotoxicity of CnAMP1 in intestinal cells and its cellular uptake into human intestinal cells. Considering the importance of the P-glycoprotein (P-gp) to the intestinal metabolism of xenobiotics, we also investigated the influence of CnAMP1 on P-gp activity and expression. Both cell lines showed intracellular fluorescence after incubation with fluorescein labelled CnAMP1, indicating cellular uptake of the intact or fragmented peptide. CnAMP1 (12.5–400 μmol/L) showed no signs of cytotoxicity in LS180 and differentiated Caco-2 cells and did not affect P-gp expression and activity. Further research is required to investigate the identity of CnAMP1 hydrolysis fragments and their potential biological activities.
Antimicrobial resistance was listed among the 10 threats to global health in 2019 by the World Health Organization , endangering the achievement of the Sustainable Development Goals. The discovery of new antibacterial molecules is a crucial step to overcome the challenge posed by the emergence of antibiotic resistance . Antimicrobial peptides (AMP) are amino acid polymers with small sequence size, which present activity against microorganisms and are being considered a promising new class of antibiotics [3, 4].
Coconut water, the liquid endosperm from coconut (Cocos nucifera L.), has traditionally been used for medicinal purposes by ancient cultures and, more recently, several biologically active molecules were identified, including antifungal as well as antimicrobial peptides. Four peptides have been identified in green coconut water so far: a 10 kDa peptide with antifungal activity  and three peptides with antimicrobial activities (AMP), designated CnAMP1, CnAMP2 and CnAMP3 (composed of 9, 12 and 8 amino acids, respectively) . CnAMP1 (≈ 860 Da) strongly inhibits the growth of fungi and Gram-positive and Gram-negative bacteria .
Food-derived bioactive peptides might exert health-beneficial effects by direct interaction with bacteria in the gut, by binding extracellular structures (e.g., plasma membrane receptors and transporters), or by being absorbed into intestinal cells, where they may interact with intracellular targets or be secreted and distributed to other tissues via the systemic circulation. Furthermore, peptides have been shown to be substrates and modulators of the activity of the P-glycoprotein (P-gp) efflux transporter . P-gp is expressed on multiple barriers within the body, including the apical surface of intestinal cells  and plays an important role in the bioavailability of many drugs and phytochemicals. Changes in P-gp can increase or decrease the bioavailability of its substrates. The influence of Cn-AMP1 on P-glycoprotein would thus be an undesirable effect that raises safety concerns.
Thus, we investigated the cellular uptake of coconut water antimicrobial peptide CnAMP1 in LS180 and Caco-2 cells and its impact on cytotoxicity and P-glycoprotein activity.
Material and Methods
Acetonitrile (ACN) and trifluoroacetic acid (TFA) were from J.T. Baker (Germany). NP-40 and 3-(4,5-dimethylthiazolyl)-2,5-diphenyl-tetrazoliumbromide (MTT) were from Sigma-Aldrich (Steinheim, Germany). Minimum Essential Medium (MEM), non-essential amino acid solution, pyruvate, fetal calf serum (FCS) and penicilin/streptomicin solution were obtained from Gibco (Germany). Dulbecco’s Modified Eagle Medium (DMEM) was purchased from Thermo Fisher Scientific (Germany). Bradford reagent Roti®-Quant was from Carl Roth (Germany). All the chemicals and reagents used were of HPLC or analytical grade.
Synthetic CnAMP1 peptide (SVAGRAQGM) and CnAMP1 labelled with fluorescein (5-FAM-SVAGRAQGM; Fluos-CnAMP1) were purchased from Peptide 2.0 Incorporated (Chantilly, VA, USA) and ProteoGenix (Schiltigheim, France), respectively. Purity of TCA-free peptide batches was >97%. Stock solutions (2 and 10 mmol/L) were prepared in sterile distilled water and stored at −20 °C.
Cell Culture Conditions and Cell Differentiation
Caco-2 cells were cultivated in DMEM and LS180 cells in MEM. Both media were supplemented with 10% fetal calf serum, 100 IU/mL penicillin, 100 mg/mL streptomycin solution, 1% non-essential amino acids and 1% pyruvate. Caco-2 cells were maintained for 21 days after reaching total confluence for differentiation into small-intestinal-like cells and medium was renewed every two days (differentiation was confirmed by ZO-1 protein immunofluorescence). All cell lines were cultivated at 37 °C and 5% CO2.
Cytotoxicity of CnAMP1 and Fluos-CnAMP1 against LS180 and Caco-2 cells was evaluated by MTT reduction assay . Briefly, cells were seeded in 48-well plates at a density of 3 × 105 cells (LS180) and 106 cells (Caco-2) per well and incubated for 24 h at 37 °C, 5% CO2. Caco-2 cells were cultured following the protocol for differentiation described above. Supernatant was removed and cells received culture medium supplemented with CnAMP1 at different concentrations (12.5–400 μmol/L). Medium with 0.1% Triton X-100 was used as positive control and pure medium as negative control (100% viability). Treatments were randomized in the plate. After 48 h of incubation, 10 μL of the MTT solution [5 mg/mL in phosphate buffered saline (PBS)] was added to each well of the plate, which was placed in the incubator for 2 h. The blue formazan crystals were dissolved by the addition of 100 μL of solubilization reagent (99.4% DMSO, 0.6% acetic acid, 10% SDS). To dissolve the precipitate, the plates were then gently swirled for 5 min on a rotator shaker, at room temperature and protected from light. The absorbance was monitored at 580 nm (660 nm as background) using a Synergy HT microplate reader (BioTek Instruments GmbH, Bad Friedrichshall, Germany). Cytotoxicity was determined as a percentage of the maximum value after subtracting the background. Results were expressed as the percentage of each sample compared to the negative control and the assay was repeated three times with cells from different passages (between 45 and 50).
Cellular Uptake of Fluos-CnAMP1
LS180 and Caco-2 cells were seeded on sterile coverslips and cultured as described above. LS180 cells were incubated until they reached 90–100% confluence. Caco-2 cells were used at the 21st day of differentiation. Media were removed and cells were washed twice with PBS prior the incubation. Before incubation with the peptide, cell DNA was stained with Hoechst. Fluos-CnAMP1 (100 μM prepared in glucose 1 g/L in PBS) was added to each well for 15, 30, 60 min or 24 h. Incubation was conducted in duplicates followed by the respective blanks (cells incubated only with PBS + glucose solution). After incubation, coverslips were washed five times with PBS and mounted on glass slides. Cells were not fixed in order to not alter membrane permeability. Slides were observed by fluorescence microscopy on a ZEISS Axiovert 100 M (Jena, Germany).
P-Glycoprotein Expression In Vitro
Induction of P-gp was carried out as previously described by Abuznait and co-workers . LS180 cells were seeded in 48-well plates at a density of 3 × 105 cells per well and allowed to attach and grow to 50–60% confluence at 37 °C and 5% CO2. Different concentrations of CnAMP1 (12.5–200 μmol/L) were prepared in growth medium before use. Rifampicin, used as positive control, was prepared in DMSO and diluted to 25 μmol/L with medium. Incubation with CnAMP1 and controls were carried out for 48 h. LS180 cell lysates were prepared as follow: cells were washed with 200 μL PBS and 50 μL trypsin/EDTA solution were added to each well. Plates were incubated for 10 min at 37 °C, 5% CO2, after which 450 μL medium were added in order to inactivate the enzyme, and the cell suspension was then centrifuged for 5 min, 4 °C, 3000×g. Working on ice, cell pellets were resuspended in ice-cold PBS and centrifuged, 16,100×g; the supernatant was discarded and 20 μL of NP-40 lysis buffer with protease inhibitor cocktail added to the cell pellet. After 20 min of incubation on ice, cell pellets were sonicated for 30 s and centrifuged for 5 min, 4 °C, 16,100×g. The amount of protein in the supernatant was quantified according to the Bradford’s method. Supernatants were stored at −80 °C. The assay was repeated three times with cells in different passages (between 45 and 50) and P-gp expression determined by Western blotting.
Twenty-five micrograms of protein per lane were separated on a 7.5% SDS- polyacrylamide gel followed by transferring the proteins to a polyvinylidene difluoride membrane, which was blocked for 1 h (5% BSA in TBST) at room temperature. The primary antibody [P-gp, 1:5000 (Abcam); β-actin, 1:5000 (Santa Cruz Biotechnology)] was diluted with 5% BSA in TBST, and the membranes were incubated for 1 h at room temperature under gentle agitation. Membranes were washed and incubated with secondary antibody [goat anti-rabbit peroxidase conjugated, 1:10,000 (Calbiochem) diluted with 5% BSA in TBST] with gentle shaking for 1 h at room temperature. The bands were visualized using ImmunStar Western C Kit (Bio-Rad), and band intensity was recorded with a Peqlab Fusion Fx7 system (Vilber Lourmat, Eberhardzell, Germany). Relative concentrations of the proteins were quantified as the ratio of P-gp to β-actin band densities.
P-Glycoprotein Activity Assay
The impact of CnAMP1 on P-glycoprotein (P-gp) activity was measured , using elacridar (3.5 μmol/L) as P-gp inhibitor and rifampicin as positive control (25 μmol/L). LS180 cells were seeded in 48-well plates at a density of 3 × 105 cells per well and allowed to attach and grow to 50–60% confluence at 37 °C and 5% CO2. The fluorescent intensity of rhodamine 123 (Rh123) accumulated inside the cells was measured after 48 h using a Synergy HT microplate reader (Biotek, USA) under the excitation wavelength of 485 nm and emission wavelength of 529 nm and data acquisition was achieved using Gene5 software (Biotek). Data was normalized by the protein content. Cellular accumulation of Rh123 was determined as the fluorescent intensity per mg protein of each treatment sample in the presence of or absence of elacridar (P-gp inhibitor). Results were expressed as means ± standard deviation (SD) for cellular accumulation of Rh123 from treatment samples compared to control.
Data are presented as the mean ± SD. One-way analysis of variance (ANOVA) was performed for statistical comparison of the results, which was followed by Dunett’s test (in order to compare treatments with control) using GraphPad Prism (GraphPad Software Inc., San Diego, CA). Two-way analysis of variance was applied when necessary, followed by Bonferoni post-test. If p was <0.05, differences were considered statistically significant (*P < 0.05).
Results and Discussion
Cell viability assays revealed that CnAMP1 and Fluos-CnAMP1, for 48 h at concentrations up to 200 μmol/L, had no toxic effects on LS-180 and differentiated Caco-2 cells (Fig. 1). This is important given the regular coconut water intake in some regions of the globe or even considering the perspective of applying the peptide as a biopharmaceutical molecule. In agreement with our findings, Silva and co-workers  found no CnAMP1-induced cytotoxicity in murine macrophage-like cells (RAW 264.7). In non-differentiated Caco-2 cells, however, they observed that CnAMP1 reduced cell viability in a dose-dependent manner . When grown for 21 days after confluence, Caco-2 cells differentiate into a small intestinal enterocyte-like phenotype . The proteome of differentiated Caco-2 cells differs from undifferentiated cells in a number of proteins involved in cell recognition, structure, defence, transport, and signalling [14,15,16]. In particular, the increased expression of brush-border-associated hydrolases (such as aminopeptidase N and dipeptidases), membrane transporters and drug metabolizing enzymes in differentiated Caco-2 cells [15, 17] may explain the differences in susceptibility to CnAMP1-induced toxicity.
Uptake of Fluos-CnAMP1 into Intestinal Cells
In our previous study, we observed a gradual decline of non-labelled CnAMP1 in cell culture supernatant but no CnAMP1 within the cell pellet, suggesting extensive hydrolysis by brush border peptidases . To investigate this hypothesis and examine if the cells are capable to absorb CnAMP1 or its breakdown fragments, LS180 and Caco-2 cells were incubated with fluorescein-labelled CnAMP1. After 15 min, a fluorescence signal emanated by the cells was already detected (Figs. 2 and 3). At that time point, it was not possible to distinguish if the fluorescent peptide was bound extracellularly to the membrane or internalized. After 1 h of incubation, the fluorescence signal was stronger in Caco-2 than in LS180 cells. These results are in line with the rapid disappearance of CnAMP1 from the Caco-2 supernatant, in comparison with LS180 cell, when non-labelled peptide was incubated with these two cell lines in our previous experiments. Micrographs of cells after 1 h incubation with Fluos-CnAMP1, especially those from Caco-2 cells, show fluorescent vesicles localized in the cytosol. Therefore, the addition of the fluorescent-label either inhibited hydrolysis of CnAMP1 by brush border peptidases, which could thus be internalised in its native form, or a hydrolysis product, carrying the label, was taken up into LS180 and Caco-2 cells. Incubation for 24 h resulted in complete cell detachment and no cells remained on the coverslip after the washing cycles, which precluded the recording of the 24 h micrographs.
Interestingly, another study also observed that the hydrolysis product of a casein-derived peptide (VLPVPQK) was absorbed by Caco-2 cells and secreted into the basolateral chamber in a trans-well assay, indicating that the hydrolysis product might reach the systemic circulation in vivo . Similar findings were reported for another milk-derived peptide (LHLPLP), for which partial hydrolysis by Caco-2 brush border peptidases were observed prior to the flux across the cell layer. The LHLPLP hydrolysis product had a higher flux than its precursor and was proposed to be responsible for the antihypertensive effects of LHLPLP in animal models .
Gastrointestinal enzymatic breakdown of dietary bioactive peptides is a recurring concern, as hydrolysis could, potentially, inactivate them. However, after simulated gastrointestinal digestion, peptide fragments can preserve their original biological activities [21,22,23]. Moreover, the smaller the peptide (di- and tri-peptides) the higher its chance to be more efficiently internalized by intestinal cells . Before transported into the bloodstream, bioactive sequences could also play new and important roles in regulation of nutrient absorption and modulation of epithelial cell functions . The activity of intact CnAMP1 or its fragments could be relevant independently of their brush border uptake. They could, at the level of the gut lumen, either modify the intestinal microbiota (as reported for the duck egg white-derived peptide VSEE ) or interact with receptors on the surface of the intestinal epithelium.
Human trials have demonstrated that small food-derived peptides resistant to exopeptidases can remain bioavailable, circulate in the blood and reach target organs [27,28,29,30]. Therefore, further studies are necessary to completely understand the hydrolysis of CnAMP1 at the intestinal barrier, the absorption of the hydrolysis products into the cells, their secretion at the basolateral membrane, their possible efflux to the gut lumen as well as their potential biological activities.
P-Glycoprotein Expression and Activity
For safety considerations, it is important to know whether a newly identified natural compound is an inhibitor or inducer of P-gp and may potentially alter the bioavailability of concurrent ingested compounds. We therefore investigated if CnAMP1 inhibits or induces the expression and transport activity of P-gp. However, neither the expression (Fig. 4), nor the activity of the membrane transporter (Fig. 5) was altered in LS180 cells upon incubation with 12.5–200 μmol/L CnAMP1 for 48 h. P-glycoprotein (P-gp) is an efflux transporter expressed in the plasma membrane of epithelial cells, including those of the intestine, which shuttles xenobiotics out of the cell. P-gp is thus an important part of the cellular defence against potentially harmful substances. P-gp has a broad substrate affinity and transports a vast array of chemically and structurally unrelated compounds [31, 32]. P-gp activity in intestinal epithelial cells greatly influences the bioavailability of many compounds and, thus, P-gp is often involved in drug interactions affecting the pharmacokinetics and pharmacodynamics of drugs, which may ultimately alter their safety and efficacy . Our results suggest that CnAMP1 does not elicit unfavourable drug interactions.
In summary, we gathered evidence that intestinal epithelial cells may internalize CnAMP1 brush-border hydrolysis products. Additional experiments are required to identify all hydrolysis products and their uptake kinetics in intestinal cells. Future research should also focus on whether the small fragments of CnAMP1 maintain the previous reported activities or display novel systemic biological effects. We demonstrate here that CnAMP1 did not interfere on P-gp expression and activity, consequently it does not modify the bioavailability of xenobiotics. These results, along with the absence of cell toxicity, reinforce the safety aspects related to coconut water consumption as well as the use of CnAMP1 as potential novel antimicrobial compound.
coconut antimicrobial peptide-1
fetal calf serum
minimum essential medium
Tris buffered saline with Tween 20
World Health Organization (2019) Ten threats to global health in 2019. https://www.who.int/emergencies/ten-threats-to-global-health-in-2019. Accessed 23 Dec 2019
da Cunha NB, Cobacho NB, Viana JFC, Lima LA, Sampaio KBO, Dohms SSM, Ferreira ACR, de la Fuente-Núñez C, Costa FF, Franco OL, Dias SC (2017) The next generation of antimicrobial peptides (AMPs) as molecular therapeutic tools for the treatment of diseases with social and economic impacts. Drug Discov Today 22:234–248. https://doi.org/10.1016/j.drudis.2016.10.017
Biswaro LS, Sousa MG d C, TMB R et al (2018) Antimicrobial peptides and nanotechnology, recent advances and challenges. Front Microbiol 9:1–14. https://doi.org/10.3389/fmicb.2018.00855
Gomes B, Augusto MT, Felício MR, Hollmann A, Franco OL, Gonçalves S, Santos NC (2018) Designing improved active peptides for therapeutic approaches against infectious diseases. Biotechnol Adv 36:415–429. https://doi.org/10.1016/j.biotechadv.2018.01.004
Wang HX, Ng TB (2005) An antifungal peptide from the coconut. Peptides 26:2392–2396. https://doi.org/10.1016/j.peptides.2005.05.009
Mandal SM, Dey S, Mandal M, Sarkar S, Maria-Neto S, Franco OL (2009) Identification and structural insights of three novel antimicrobial peptides isolated from green coconut water. Peptides 30:633–637. https://doi.org/10.1016/j.peptides.2008.12.001
Santana MJ, de Oliveira AL, Queiroz Júnior LHK, Mandal SM, Matos CO, de O. Dias R, Franco OL, Lião LM (2015) Structural insights into Cn-AMP1, a short disulfide-free multifunctional peptide from green coconut water. FEBS Lett 589:639–644. https://doi.org/10.1016/j.febslet.2015.01.029
Sharom FJ, Yu X, DiDiodato G, Chu JWK (1996) Synthetic hydrophobic peptides are substrates for P-glycoprotein and stimulate drug transport. Biochem J 320:421–428. https://doi.org/10.1042/bj3200421
Zhou S-F (2008) Structure, function and regulation of P-glycoprotein and its clinical relevance in drug disposition. Xenobiotica 38:802–832. https://doi.org/10.1080/00498250701867889
Mosmann T (1983) Rapid colorimetric assay for cellular growth and survival: application to proliferation and cytotoxicity assays. J Immunol Methods 65:55–63. https://doi.org/10.1016/0022-1759(83)90303-4
Abuznait AH, Qosa H, O’Connell ND, Akbarian-Tefaghi J, Sylvester PW, el Sayed KA, Kaddoumi A (2011) Induction of expression and functional activity of P-glycoprotein efflux transporter by bioactive plant natural products. Food Chem Toxicol 49:2765–2772. https://doi.org/10.1016/j.fct.2011.08.004
Silva ON, Porto WF, Migliolo L, Mandal SM, Gomes DG, Holanda HHS, Silva RSP, Dias SC, Costa MP, Costa CR, Silva MR, Rezende TMB, Franco OL (2012) Cn-AMP1: a new promiscuous peptide with potential for microbial infections treatment. Biopolymers 98:322–331. https://doi.org/10.1002/bip.22071
Christensen J, El-Gebali S, Natoli M et al (2012) Defining new criteria for selection of cell-based intestinal models using publicly available databases. BMC Genomics 13:274. https://doi.org/10.1186/1471-2164-13-274
Halbleib JM, Saaf AM, Brown PO, Nelson WJ (2007) Transcriptional modulation of genes encoding structural characteristics of differentiating enterocytes during development of a polarized epithelium in vitro. Mol Biol Cell 18:4261–4278. https://doi.org/10.1091/mbc.E07
Pshezhetsky AV, Fedjaev M, Ashmarina L, Mazur A, Budman L, Sinnett D, Labuda D, Beaulieu JF, Ménard D, Nifant'ev I, Levy É (2007) Subcellular proteomics of cell differentiation: quantitative analysis of the plasma membrane proteome of Caco-2 cells. Proteomics 7:2201–2215. https://doi.org/10.1002/pmic.200600956
Fleet JC, Wang L, Vitek O, Craig BA, Edenberg HJ (2003) Gene expression profiling of Caco-2 BBe cells suggests a role for specific signaling pathways during intestinal differentiation. Physiol Genomics 13:57–68. https://doi.org/10.1152/physiolgenomics.00152.2002
Mariadason JM, Arango D, Corner GA, Arañes MJ, Hotchkiss KA, Yang W, Augenlicht LH (2002) A gene expression profile that defines colon cell maturation in vitro. Cancer Res 62:4791–4804
Anaya K, Sus N, Gadelha C, Frank J (2019) Development and validation of a rapid reversed-phase liquid chromatography method for CnAMP1 peptide quantification in human intestinal cell lines. Amino Acids 51:407–418. https://doi.org/10.1007/s00726-018-2675-7
Vij R, Reddi S, Kapila S, Kapila R (2016) Transepithelial transport of milk derived bioactive peptide VLPVPQK. Food Chem 190:681–688. https://doi.org/10.1016/j.foodchem.2015.05.121
Quirós A, Dávalos A, Lasunción MA, Ramos M, Recio I (2008) Bioavailability of the antihypertensive peptide LHLPLP: transepithelial flux of HLPLP. Int Dairy J 18:279–286. https://doi.org/10.1016/j.idairyj.2007.09.006
Indiano-Romacho P, Fernández-Tomé S, Amigo L, Hernández-Ledesma B (2019) Multifunctionality of lunasin and peptides released during its simulated gastrointestinal digestion. Food Res Int 125:108513. https://doi.org/10.1016/j.foodres.2019.108513
Liu K, Du R, Chen F (2020) Stability of the antioxidant peptide SeMet-pro-Ser identified from selenized brown rice protein hydrolysates. Food Chem 319:126540. https://doi.org/10.1016/j.foodchem.2020.126540
Gallego M, Grootaert C, Mora L, Aristoy MC, van Camp J, Toldrá F (2016) Transepithelial transport of dry-cured ham peptides with ACE inhibitory activity through a Caco-2 cell monolayer. J Funct Foods 21:388–395. https://doi.org/10.1016/j.jff.2015.11.046
Bouglé D, Bouhallab S (2015) Dietary bioactive peptides: human studies. Crit Rev Food Sci Nutr 8398:335–343. https://doi.org/10.1080/10408398.2013.873766
Xu Q, Hong H, Wu J, Yan X (2019) Bioavailability of bioactive peptides derived from food proteins across the intestinal epithelial membrane: a review. Trends Food Sci Technol 86:399–411. https://doi.org/10.1016/j.tifs.2019.02.050
Guo D, Liu W, Zhang X, Zhao M, Zhu B, Hou T, He H (2019) Duck egg white–derived peptide VSEE (Val-Ser-Glu-Glu) regulates bone and lipid metabolisms by Wnt/β-catenin signaling pathway and intestinal microbiota. Mol Nutr Food Res 63:1–13. https://doi.org/10.1002/mnfr.201900525
Matsui T, Tamaya K, Seki E, Osajima K, Matsumoto K, Kawasaki T (2002) Absorption of Val-Tyr with in vitro angiotensin I-converting enzyme inhibitory activity into the circulating blood system of mild hypertensive subjects. Biol Pharm Bull 25:1228–1230. https://doi.org/10.1248/bpb.25.1228
Foltz M, Meynen EE, Bianco V, van Platerink C, Koning TMMG, Kloek J (2007) Angiotensin converting enzyme inhibitory peptides from a lactotripeptide-enriched milk beverage are absorbed intact into the circulation. J Nutr 137:953–958
Iwai K, Hasegawa T, Taguchi Y, Morimatsu F, Sato K, Nakamura Y, Higashi A, Kido Y, Nakabo Y, Ohtsuki K (2005) Identification of food-derived collagen peptides in human blood after oral ingestion of gelatin hydrolysates. J Agric Food Chem 53:6531–6536. https://doi.org/10.1021/jf050206p
Sato K (2018) Structure, content, and bioactivity of food-derived peptides in the body. J Agric Food Chem 66:3082–3085. https://doi.org/10.1021/acs.jafc.8b00390
Silva R, Vilas-Boas V, Carmo H, Dinis-Oliveira RJ, Carvalho F, de Lourdes Bastos M, Remião F (2015) Modulation of P-glycoprotein efflux pump: induction and activation as a therapeutic strategy. Pharmacol Ther 149:1–123. https://doi.org/10.1016/j.pharmthera.2014.11.013
Wang RB, Kuo CL, Lien LL, Lien EJ (2003) Structure-activity relationship: analyses of p-glycoprotein substrates and inhibitors. J Clin Pharm Ther 28:203–228. https://doi.org/10.1046/j.1365-2710.2003.00487.x
Open Access funding provided by Projekt DEAL. This work was supported by the Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES), Brazilian Ministry of Education.
Conflict of Interest
The authors declare no conflict of interest.
Springer Nature remains neutral with regard to jurisdictional claims in published maps and institutional affiliations.
About this article
Cite this article
Anaya, K., Podszun, M., Franco, O.L. et al. The Coconut Water Antimicrobial Peptide CnAMP1 Is Taken up into Intestinal Cells but Does Not Alter P-Glycoprotein Expression and Activity. Plant Foods Hum Nutr 75, 396–403 (2020). https://doi.org/10.1007/s11130-020-00826-y