Abstract
Despite the growing importance of community health workers (CHWs) in public health, it has been difficult to characterize the roles and scope of services for this workforce in part because of the variability in the employment status of CHWs, ranging from full-time, part-time, to volunteer. Based on analysis of survey data from a statewide assessment of the CHW workforce in Nebraska (n = 142) conducted between 2019 and 2020, the proportions of CHWs who worked full-time, part-time, or volunteer were respectively 64%, 12%, and 21%. Over three quarters (76.7%) of volunteer CHWs were primarily working with Hispanic communities, as compared to less than 30% among full-time and part-time CHWs. About 80% of volunteer CHWs received training before becoming a CHW, substantially higher than the corresponding proportions among full-time (46.2%) and part-time CHWs (52.9%). In terms of tasks performed, the proportion of volunteer CHWs who provided health screenings (70%) were much higher than full or part-time CHWs (41.8% and 11.8% respectively, p < 0.001); whereas the latter two groups were significantly more likely than volunteer CHWs to provide other tasks such as coordinating care, health coaching, social support, transportation, interpretation, data collection, advocacy, and cultural awareness. Volunteer CHWs may hold potential for serving non-Hispanic communities. Future development of the CHW workforce can benefit from understanding and leveraging the significant differences in roles and scope of services among CHWs with various employment statuses.
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This study was supported by Grant Number B04MC31500 from the Maternal Child Health Bureau, U.S. Department of Health and Human Services (HHS), Health Resources and Services Administration. Its contents are solely the responsibility of the authors and do not necessarily represent the official views of HHS.
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Trout, K.E., Chaidez, V., Ern, J. et al. Differences in Role and Support Between Volunteer and Paid Community Health Workers in the State of Nebraska. J Community Health 49, 257–266 (2024). https://doi.org/10.1007/s10900-023-01289-3
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DOI: https://doi.org/10.1007/s10900-023-01289-3