Skip to main content
Log in

Styrylpyrone Glycosides from Mycelium of Inonotus rheades

  • Published:
Chemistry of Natural Compounds Aims and scope

Mycelium of Inonotus rheades (Pers.) Bondartsev & Singer (Hymenochaetaceae) grown with illumination by blue light contained p-hydroxybenzoic acid 4-O-glucoside, protocatechoic acid 4-O-glucoside, p-coumaric acid 4-O-glucoside, caffeic acid 4-O-glucoside, and the new styrylpyrone glycosides 1 and 2. According to UV, IR, and NMR spectroscopic and mass spectrometric data, the new compounds were hispidin 4′-O-β-D-glucopyranoside (rheadoside A, 1) and bisnoryangonin 4′-O-β-D-glucopyranoside (rheadoside B, 2), which could inactivate superoxide radicals.

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Similar content being viewed by others

References

  1. A. Hille, T. R. Neu, D. C. Hempel, and H. Horn, Biotechnol. Bioeng., 103, 1202 (2009).

    Article  CAS  PubMed  Google Scholar 

  2. A. Petre, M. Ene, and E. Vamanu, Appl. Sci., 11, 4104 (2021).

    Article  CAS  Google Scholar 

  3. P. Bergmann, M. Takenberg, C. Frank, M. Zschatzsch, A. Werner, R. G. Berger, and F. Ersoy, Fermentation, 8, 541 (2022).

    Article  CAS  Google Scholar 

  4. D. N. Olennikov, T. G. Gornostai, and T. A. Penzina, Chem. Nat. Compd., 53, 629 (2017).

    Article  CAS  Google Scholar 

  5. D. N. Olennikov, T. G. Gornostai, T. A. Penzina, and G. B. Borovskii, Chem. Nat. Compd., 53, 988 (2017).

    Article  CAS  Google Scholar 

  6. T. G. Gornostay, M. S. Polyakova, G. B. Borovskii, and D. N. Olennikov, Khim. Rastit. Syrya, No. 1, 105 (2018).

  7. D. N. Olennikov and T. G. Gornostai, Polymers, 15, 1257 (2023).

    Article  CAS  PubMed  PubMed Central  Google Scholar 

  8. T. G. Gornostai, G. B. Borovskii, N. I. Kashchenko, and D. N. Olennikov, Int. J. Med. Mushrooms, 20, 637 (2018).

    Article  PubMed  Google Scholar 

  9. T. G. Gornostai, A. V. Stepanov, D. N. Olennikov, and G. B. Borovskii, Int. J. Med. Mushrooms, 23, 37 (2021).

    Article  PubMed  Google Scholar 

  10. S. Ejiri, Y. Yamaguchi, T. Nagase, T. Itoh, and T. Katsumata, Agric. Biol. Chem., 48, 2565 (1984).

    CAS  Google Scholar 

  11. B. Schuster, M. Winter, and K. Herrmann, Z. Naturforsch., C: J. Biosci., 41, 511 (1986).

  12. L. Y. Foo, Y. Lu, A. L. Molan, D. R. Woodfield, and W. C. McNabb, Phytochemistry, 54, 539 (2000).

    Article  CAS  PubMed  Google Scholar 

  13. J. Nolte, A. Kempa, A. Schlockermann, M. Hochgurtel, and U. Schorken, Biocatal. Agric. Biotechnol., 19, 101114 (2019).

    Google Scholar 

  14. R. L. Edwards, D. G. Lewis, and D. V. Wilson, J. Chem. Soc., 4995 (1961).

  15. I.-H. Park, S.-K. Chung, K.-B. Lee, Y.-C. Yoo, S.-K. Kim, G.-S. Kim, and K.-S. Song, Arch. Pharm. Res., 27, 615 (2004).

    Article  CAS  PubMed  Google Scholar 

  16. Y.-H. Chen, F.-R. Chang, Y.-J. Lin, L. Wang, J.-F. Chen, Y.-C. Wu, and M.-J. Wu, Food Chem., 105, 48 (2008).

    Article  Google Scholar 

  17. I.-K. Lee, S.-M. Cho, S.-J. Seok, and B.-S. Yun, Mycobiology, 36, 55 (2008).

    Article  CAS  PubMed  PubMed Central  Google Scholar 

  18. D. N. Olennikov, V. V. Chemposov, and N. K. Chirikova, Foods, 11, 2801 (2022).

    Article  CAS  PubMed  PubMed Central  Google Scholar 

  19. D. N. Olennikov and N. I. Kashchenko, Appl. Biochem. Microbiol., 59, 48 (2023).

    Article  CAS  Google Scholar 

  20. D. N. Olennikov, N. K. Chirikova, A. G. Vasilieva, and I. A. Fedorov, Antioxidants, 9, 526 (2020).

    Article  CAS  PubMed  PubMed Central  Google Scholar 

Download references

Acknowledgment

The research was supported by the Ministry of Science and Higher Education of the Russian Federation (Project No. 121030100227-7).

Author information

Authors and Affiliations

Authors

Corresponding author

Correspondence to D. N. Olennikov.

Additional information

Translated from Khimiya Prirodnykh Soedinenii, No. 6, November–December, 2023, pp. 893–895

Rights and permissions

Springer Nature or its licensor (e.g. a society or other partner) holds exclusive rights to this article under a publishing agreement with the author(s) or other rightsholder(s); author self-archiving of the accepted manuscript version of this article is solely governed by the terms of such publishing agreement and applicable law.

Reprints and permissions

About this article

Check for updates. Verify currency and authenticity via CrossMark

Cite this article

Olennikov, D.N., Gornostai, T.G. Styrylpyrone Glycosides from Mycelium of Inonotus rheades. Chem Nat Compd 59, 1056–1058 (2023). https://doi.org/10.1007/s10600-023-04195-1

Download citation

  • Received:

  • Published:

  • Issue Date:

  • DOI: https://doi.org/10.1007/s10600-023-04195-1

Keywords

Navigation