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Francisco Entrena-Duran: Food production and eating habits from around the world: a multidisciplinary approach

Nova Science Publishers, New York, 2015, 248 pp, ISBN: 978-1-63482-540-5

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References

  • Esquinas-Alcázar, J. 2015. Biodiversidad y Seguridad. Cuadernos de Estrategia 161: 109–156. Special Issue on Food Security and Global Security.

  • López-García, D. 2015. Producir alimentos, reproducir comunidad. Redes alimentarias alternativas como formas económicas para la transición social y ecológica. Madrid: Libros en Acción.

  • Serra-Mallol, Ch. 2013. Entre local et global: L‘alimentation Polynésienne: Le cas de Tahiti et de Rapa. Anthropologie et Sociétés 37(2): 137–153.

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  • Sumpsi-Viñas, J. M. 2013. La volatilidad de los mercados agrarios y la crisis alimentaria mundial. Cuadernos de Estrategia 161: 157–187. Special Issue on Food Security and Global Security.

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Authors and Affiliations

  1. Department of Sociology, University of Granada, Granada, Spain

    Tamara Álvarez-Lorente

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  1. Tamara Álvarez-Lorente
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Correspondence to Tamara Álvarez-Lorente.

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Álvarez-Lorente, T. Francisco Entrena-Duran: Food production and eating habits from around the world: a multidisciplinary approach. Agric Hum Values 33, 1015–1016 (2016). https://doi.org/10.1007/s10460-016-9729-9

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  • DOI: https://doi.org/10.1007/s10460-016-9729-9

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