Skip to main content

Advertisement

SpringerLink
Log in

Kristina Roesel and Delia Grace (eds): Food safety and informal markets: animal products in sub-Saharan Africa

Earthscan from Routledge, London, co-published with International Livestock Research Institute, Nairobi, Kenya, 2015, 260 pp, ISBN 978-1-138-81873-6 (hbk), ISBN 978-1-315-74504-6 (ebk)

  • Published:
Agriculture and Human Values Aims and scope Submit manuscript

This is a preview of subscription content, log in via an institution to check access.

Access this article

Log in via an institution

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Institutional subscriptions

Author information

Authors and Affiliations

  1. Royal Tropical Institute, Amsterdam, The Netherlands

    Ann Waters-Bayer

Authors
  1. Ann Waters-Bayer
    View author publications

    You can also search for this author in PubMed Google Scholar

Corresponding author

Correspondence to Ann Waters-Bayer.

Additional information

The book was published in 2014 but launched in 2015, and also make openly available in 2015 under http://safefoodfairfood.ilri.org/2015/07/31/bookopenaccess/.

Rights and permissions

Reprints and permissions

About this article

Check for updates. Verify currency and authenticity via CrossMark

Cite this article

Waters-Bayer, A. Kristina Roesel and Delia Grace (eds): Food safety and informal markets: animal products in sub-Saharan Africa. Agric Hum Values 33, 493–494 (2016). https://doi.org/10.1007/s10460-016-9692-5

Download citation

  • Published:

  • Issue Date:

  • DOI: https://doi.org/10.1007/s10460-016-9692-5

Search

Navigation