Skip to main content

Advertisement

Log in

Selection and implementation of pollution prevention techniques in small and medium enterprises in countries in transition

  • Original Paper
  • Published:
Clean Technologies and Environmental Policy Aims and scope Submit manuscript

Abstract

This paper aims to open the discussion about the possibility and economic feasibility of applying pollution prevention techniques in industrial enterprises with smaller production capacities than those specified in Directive 2010/75/EU. The work refers to countries with transition economies where low cost of environmental resources and pollution fees are present. The research is conducted on pilot sample of seven small- and medium-size enterprises belonging to the food and beverage sector. The enterprises have different characteristics in terms of company size, capacity levels, production processes employed, and status of the transition in terms of their ownership status. The selection of appropriate prevention techniques is done using newly developed Method for Identification of Prevention Techniques (“MIP”). The MIP method combines: (i) Minimization Opportunities Environmental Diagnosis methodology developed by Regional Activity Center for Sustainable Consumption and Production Barcelona and its approach to data collection, (ii) United Nation Industrial Development Organisation’s step-by-step approach to environmental diagnosis of industrial enterprises, (iii) Driving Forces, Pressure, State, Impact, Response Framework used by European Environmental Agency to facilitate problem–solution identification, (iv) Multicriteria ranking method for selection of best available techniques, and (v) Philosophy of Shewhart–Deming’s circle to introduce the system of planning, control, and correction and integrate prevention concept into business policy. This provided necessary flexibility corresponding to companies’ abilities to finance implementation. The results confirmed that the pollution prevention concept can be applied to small- and medium-sized companies of different production capacities and organization levels with both environmental and economic benefits.

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Fig. 1
Fig. 2
Fig. 3

Similar content being viewed by others

References

  • Bahtijarević-Šiber F, Sikavica P. (2001) Leksikon menedžmenta (Management Lexicon). UDK 65.012.4(03) Masmedia, Zagreb, Croatia

  • Brechet T, Tulkens H (2009) Beyond BAT: selecting optimal combinations of available techniques, with an example from the limestone industry. J Environ Manag 90:1790–1801. doi:10.1016/j.jenvman.2008.11.012

    Article  Google Scholar 

  • Daddi T, De Giacomo MR, Testa F, Frey M, Iraldo F (2014) The effects of Integrated Pollution Prevention and Control (IPPC) regulation on company management and competitiveness. Bu Strat Environ. doi:10.1002/bse.1797

    Google Scholar 

  • Dijkmans R (2000) Methodology for selection of best available techniques (BAT) at sector level. J Clean Prod. doi:10.1016/S0959-6526(99)00308-X

    Google Scholar 

  • Directive 2010/75/EU of the European Parliament and of the Council of 24 November 2010 on industrial emissions (integrated pollution prevention and control). Official Journal of the European Union L334, 17.12.2010, 17-119

  • European Commission (2016) Summary of Directive 2010/75/EU on industrial emissions (integrated pollution prevention and control). www. ec.europa.eu/environment/industry/stationary/ied/legislation.htm. Accessed 28 Feb 2016

  • European Integrated Pollution Prevention and Control Bureau (EIPPCB) (2003) Reference Document on Best Available Techniques in the Slaughterhouses and Animal By-products Industries. Seville, European Commission

    Google Scholar 

  • European Integrated Pollution Prevention and Control Bureau (EIPPCB) (2006) Reference document on best available techniques in the food, drink and milk industries. European Commission, Seville

    Google Scholar 

  • Evrard D, Laforest V, Villot J, Gaucher R, Darmon N, Bouhrizi S (2015) Identification of Representative Installations in the Best Available Techniques Determination Process: A Methodological Proposal, Athens: ATINER’S Conference Paper Series, No: ENV2015-1750

  • Evrard D, Laforest V, Villot J, Gaucher R (2016) Best Available Technique assessment methods: a literature review from sector to installation level. J Clean Prod 121:72–83. doi:10.1016/j.jclepro.2016.01.096

    Article  Google Scholar 

  • Gelderman J, Rentz O (2004) The reference installation approach for the techno-economic assessment of emission abetment options and the determination of BAT according to the IPPC directive. J Clean Prod 14(4):389–402. doi:10.1016/S0959-6526(03)00032-5

    Article  Google Scholar 

  • Giner Santonja G, Aragonés Beltrán P, Niclos Ferragut JJ (2012) The application of the analytic network process to the assessment of best available techniques. J Clean Prod 25:86–95. doi:10.1016/j.jclepro.2011.12.012

    Article  Google Scholar 

  • Kristensen P (2004) The DPSIR Framework. Paper presented at the 27-29 September 2004 workshop on a comprehensive/detailed assessment of the vulnerability of water resources to environmental change in Africa using river basin approach. UNEP Headquarters, Nairobi, Kenya

  • Kupusović T, Midžić S, Silajdžić I, Bjelavac J (2007) Cleaner production measures in small-scale slaughterhouse industry—case study in Bosnia and Herzegovina. J Clean Prod 15(4):378–383. doi:10.1016/j.jclepro.2005.11.005

    Article  Google Scholar 

  • Laforest V (2014) Assessment of emerging and innovative techniques considering best available technique performances. Resour Conserv Recy 92:11–24. doi:10.1016/j.resconrec.2014.08.009

    Article  Google Scholar 

  • Laforest V, Bertheas R (2004) Integrated environmental regulation—How to define best available techniques? 9th European Roundtable on Sustainable Consumption and Production, Bilbao 12–14 May, Spain

  • Laforest V, Raymond G, Piatyszek É (2013) Choosing Cleaner and Safer Production Practices through a Multi-criteria Approach. J Clean Prod 47:490–503. doi:10.1016/j.jclepro.2012.10.031

    Article  Google Scholar 

  • Masoliver DJ (2001) Practical guide for the implementation of an environmental management scheme, Ecomanagement manuals: 2. Generalitat de Catalunya Departament de Medi Ambient, Barcelona

    Google Scholar 

  • Mavrtoras G et al (2007) An integrated approach for the selection of Best Available Techniques in the greater Athens area using multi-objective combinatorial optimization. Energ Econ 29:953–973. doi:10.1016/j.eneco.2007.01.002

    Article  Google Scholar 

  • Midžić-Kurtagić S, Silajdžić I, Kupusović T (2010) Mapping of environmental and technological performance of food and beverage sector in Bosnia and Herzegovina. J Clean Prod 18(15):1535–1544. doi:10.1016/j.jclepro.2010.06.014

    Article  Google Scholar 

  • Moen RD, Nolan TW (1987) Process improvement. Quality Progress. ASQC, Wisconsin, pp 62–68

    Google Scholar 

  • Nilsson L, Persson PO, Rydén L, Darozhka S, Zaliauskiene A (2007) Cleaner production, technologies and tools for resource efficient production. The Baltic University Press, Sweden. ISBN 91-975526-1-5

    Google Scholar 

  • Opricović S (1986) Višekriterijska optimizacija (Multicrtieria optimisation). Naučna Knjiga, Beograd

    Google Scholar 

  • Samarakoon SMK, Gudmestad OT (2011) The IPPC directive and technique qualification at offshore oil and gas installations. J Clean Prod 19(1):13–20. doi:10.1016/j.jclepro.2010.08.014

    Article  Google Scholar 

  • Schollenberger H, Treitz M, Geldermann J (2008) Adapting the European approach of best available techniques: case studies from chile and China. J Clean Prod 16(17):1856–1864. doi:10.1016/j.jclepro.2008.02.007

    Article  Google Scholar 

  • Sidek A, Backhouse C (2014), Environmental Sustainability Issues in Malaysian Metal and Fabrication SMEs: Comparative Analysis from a Case Study Perspectives Proceedings of the 2014 International Conference on Industrial Engineering and Operations Management Bali, Indonesia, January 7–9, 2014

  • Silajdžić I, Midžić-Kurtagić S, Vučijak B (2015) Green entrepreneurship in transition economies: a case study of Bosnia and Herzegovina. J Clean Prod 88:376–384. doi:10.1016/j.jclepro.2014.07.004

    Article  Google Scholar 

  • Strange T, Baley A (2008) OECD Insights: Sustainable development, linking economy society and environment. OECD, Paris

    Google Scholar 

  • The Oestfold Research Foundation Institute for Pollution Prevention (ORFIPP) (1998) Cleaner production in a bakery, manufacture of food products and beverages # 29. www. infohouse.p2ric.org/ref/10/09473.htm. Accessed 28 Feb 2016

  • United Nations Environment Programme (UNEP) (1996) Environmental Management in the Brewing Industry. Technical report No. 33, UNEP Industry and Environment, ISBN 92-807-1607-7 1, Parus, France

  • United Nations Environment Programme (UNEP) (2000) Cleaner production Assessment in Meat Processing. Division of Technology, Industry and Economics, Paris

    Google Scholar 

  • Vazquez VL, Rodríguez G, Daddi T, De Giacomo MR, Polders C, Dils E (2015) Policy challenges in transferring the integrated pollution prevention and control approach to Southern Mediterranean countries: a case study. J Clean Prod 107:486–497. doi:10.1016/j.jclepro.2014.06.090

    Article  Google Scholar 

Download references

Author information

Authors and Affiliations

Authors

Corresponding author

Correspondence to Sanda Midžić Kurtagić.

Ethics declarations

Conflict of Interest

The authors declare that they have no conflict of interest.

Rights and permissions

Reprints and permissions

About this article

Check for updates. Verify currency and authenticity via CrossMark

Cite this article

Midžić Kurtagić, S., Silajdžić, I. & Vučijak, B. Selection and implementation of pollution prevention techniques in small and medium enterprises in countries in transition. Clean Techn Environ Policy 18, 1827–1847 (2016). https://doi.org/10.1007/s10098-016-1237-5

Download citation

  • Received:

  • Accepted:

  • Published:

  • Issue Date:

  • DOI: https://doi.org/10.1007/s10098-016-1237-5

Keywords

Navigation