Abstract
Presented at the CCQM Workshop on Comparability and Traceability in Food Analysis (18–19 November 2003, BIPM, Sevres, France), consideration is given to the interpretation of comparability and traceability to food analysis. The difficulties and complexities of food analysis are discussed and a case is made for how the principles of comparability and traceability may be used to ensure high levels of analytical quality.
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Williams, J.S.E. Considerations of comparability and traceability for food analysts. Accred Qual Assur 9, 557–560 (2004). https://doi.org/10.1007/s00769-004-0822-1
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DOI: https://doi.org/10.1007/s00769-004-0822-1