Abstract
Purpose
The aims of this study were to describe the long-term nutrition, body weight and body image issues facing survivors of Allogeneic Blood and Marrow Transplant (BMT) and their impact on quality of life. It also describes survivors’ perception of enteral feeding during BMT.
Methods
Four hundred and forty-one survivors who had undergone a BMT in NSW, Australia between 2000 and 2012 (n = 441/583) completed the Sydney Post BMT Study Survey (SPBS).
Results
Forty-five percent of survivors less than 2-year post-transplant reported a dry mouth, 36 % reported mouth ulcers and 19 % had diarrhoea. This was consistent across all survivor groups, regardless of time since transplant. Patients with one or more gastrointestinal (GI) symptoms had significantly lower quality of life scores. There was a significant difference in quality of life scores when comparing those with no GI symptoms to those with one or more symptoms (P = <0.0001). Quality of life was significantly higher in those who once again enjoyed mealtimes (P < 0.0001). Males were more likely to be satisfied with their body weight compared to females (P = 0.009). The median body mass index (BMI) for all patients reporting body weight satisfaction was significantly lower (BMI 23.5) than those reporting dissatisfaction (BMI 27.5) (P = <0.0001). Survivors who had a normal BMI had significantly higher rates of body weight satisfaction compared to underweight, overweight and obese survivors (P = <0.0001). Those survivors who were overweight or obese were significantly more likely to be diabetic (P = 0.008).
Conclusion
This study revealed an important relationship between gastrointestinal symptoms, body weight and body image and survivor’s quality of life. It provides further support for the importance of nutrition therapy post-BMT.
Similar content being viewed by others
References
Gifford G, Sim J, Horne A, Ma D (2014) Health status, late effects and long-term survivorship of allogeneic bone marrow transplantation: a retrospective study. Intern Med J 44(2):139–147
Savani BN, Griffith ML, Jagasia S, Lee SJ (2011) How I treat late effects in adults after allogeneic stem cell transplantation. Blood 117(11):3002–3009
Nivison-Smith I, Bardy P, Dodds AJ, Ma DD, Aarons D, Tran S, et al. (2016) A review of hematopoietic cell transplantation in Australia and New Zealand, 2005 to 2013. Biol Blood Marrow Transplant. 22(2):284–291
Majhail NS, Farnia SH, Carpenter PA, Champlin RE, Crawford S, Marks DI, et al. (2015) Indications for autologous and allogeneic hematopoietic cell transplantation: guidelines from the American Society for Blood and Marrow Transplantation. Biol Blood Marrow Transplant. 21(11):1863–1869
Armenian SH, Sun CL, Vase T, Ness KK, Blum E, Francisco L, et al. (2012) Cardiovascular risk factors in hematopoietic cell transplantation survivors: role in development of subsequent cardiovascular disease. Blood 120(23):4505–4512
Majhail NS, Flowers ME, Ness KK, Jagasia M, Carpenter PA, Arora M, et al. (2009) High prevalence of metabolic syndrome after allogeneic hematopoietic cell transplantation. Bone Marrow Transplant 43(1):49–54
Rizzo JD, Wingard JR, Tichelli A, Lee SJ, Van Lint MT, Burns LJ, et al. (2006) Recommended screening and preventive practices for long-term survivors after hematopoietic cell transplantation: joint recommendations of the European Group for Blood and Marrow Transplantation, Center for International Blood and Marrow Transplant Research, and the American Society for Blood and Marrow Transplantation (EBMT/CIBMTR/ASBMT. Bone Marrow Transplant 37(3):249–261
Lipkin AC, Lenssen P, Dickson BJ (2005) Nutrition issues in hematopoietic stem cell transplantation: state of the art. Nutr Clin Pract 20(4):423–439
Mattsson J, Westin S, Edlund S, Remberger M (2006) Poor oral nutrition after allogeneic stem cell transplantation correlates significantly with severe graft-versus-host disease. Bone Marrow Transplant 38(9):629–633
Martin-Salces M, de Paz R, Canales MA, Mesejo A, Hernandez-Navarro F (2008) Nutritional recommendations in hematopoietic stem cell transplantation. Nutrition 24(7–8):769–775
Horsley P, Bauer J, Gallagher B (2005) Poor nutritional status prior to peripheral blood stem cell transplantation is associated with increased length of hospital stay. Bone Marrow Transplant 35(11):1113–1116
Thompson JL, Duffy J (2008) Nutrition support challenges in hematopoietic stem cell transplant patients. Nutr Clin Pract 23(5):533–546
Bozzetti F, Arends J, Lundholm K, Micklewright A, Zurcher G, Muscaritoli M, et al. (2009) ESPEN guidelines on parenteral nutrition: non-surgical oncology. Clin Nutr 28(4):445–454
Tichelli A, Passweg J, Wojcik D, Rovo A, Harousseau JL, Masszi T, et al. (2008) Late cardiovascular events after allogeneic hematopoietic stem cell transplantation: a retrospective multicenter study of the Late Effects Working Party of the European Group for Blood and Marrow Transplantation. Haematologica 93(8):1203–1210
Urbain PBJ, Lambert C, Finke J, Bertz H, Biesalski HK (2013) Longitudinal follow up of nutritional status amd its influencing factor in adults undergoing allogeneic hematopoietic cell transplantation. Bone Marrow Transplant 48:446–451
McQuellon RP, Russell GB, Cella DF, Craven BL, Brady M, Bonomi A, et al. (1997) Quality of life measurement in bone marrow transplantation: development of the functional assessment of cancer therapy-bone marrow transplant (FACT-BMT) scale. Bone Marrow Transplant 19(4):357–368
Pavletic SZ, Martin P, Lee SJ, Mitchell S, Jacobsohn D, Cowen EW, et al. (2006) Measuring therapeutic response in chronic graft-versus-host disease: National Institutes of Health consensus development project on criteria for clinical trials in chronic graft-versus-host disease: IV. Response criteria working group report. Biol Blood Marrow Transplant. 12(3):252–266
Lee S, Cook EF, Soiffer R, Antin JH (2002) Development and validation of a scale to measure symptoms of chronic graft-versus-host disease. Biol Blood Marrow Transplant 8(8):444–452
Lovibond SH LP. Manual for the depression anxiety stress scales: Psychology Foundation of Australia; 1996.
Tedeschi RG, Calhoun LG (1996) The posttraumatic growth inventory: measuring the positive legacy of trauma. J Trauma Stress 9(3):455–471
Greenberg DB, Kornblith AB, Herndon JE, Zuckerman E, Schiffer CA, Weiss RB, et al. (1997) Quality of life for adult leukemia survivors treated on clinical trials of cancer and leukemia group B during the period 1971-1988: predictors for later psychologic distress. Cancer 80(10):1936–1944
Kornblith AB, Huang HQ, Walker JL, Spirtos NM, Rotmensch J, Cella D (2009) Quality of life of patients with endometrial cancer undergoing laparoscopic international federation of gynecology and obstetrics staging compared with laparotomy: a gynecologic oncology group study.[erratum appears in J Clin Oncol. 2010 Jun 1;28(16):2805]. J Clin Oncol 27(32):5337–5342
Webster K, Cella D, Yost K (2003) The functional assessment of chronic illness therapy (FACIT) measurement system: properties, applications, and interpretation. Health Qual Life Outcomes 1:79
WHO. Body Mass Index – BMI WHO Regional Office for Europe UN City Marmorvej 51 DK-2100 Copenhagen Denmark: World Health Organization; 2015. Available from: http://www.euro.who.int/en/health-topics/disease-prevention/nutrition/a-healthy-lifestyle/body-mass-index-bmi.
Lenssen PS (1990) ME; Cheney, CL; Nims, JW; Sullivan, KM; stern, JM; Moe, G; Aker, SN. Prevalence of nutrition-related problems among long-term survivors of allogeneic marrow transplantation. J Am Diet Assoc 90(6):835–842
Government A. Australian Bureau of Statistics Australian Health Survey 2011–2012. Available from: http://www.aihw.gov.au/overweight-and-obesity/.
Raynard B, Nitenberg G, Gory-Delabaere G, Bourhis JH, Bachmann P, Bensadoun RJ, et al. (2003) Summary of the standards, options and recommendations for nutritional support in patients undergoing bone marrow transplantation (2002. Br J Cancer 89(Suppl 1):S101–S106
Acknowledgments
This research was funded by the New South Wales Agency of Clinical Innovation Blood and Marrow Transplant Network and supported by the Northern Blood Research Centre.
Author information
Authors and Affiliations
Corresponding author
Ethics declarations
Conflict of interest
The authors have no conflict of interest.
Additional information
Jennifer Smith and Christine Poon contributed equally to this work
Rights and permissions
About this article
Cite this article
Smith, J., Poon, C., Gilroy, N. et al. Nutritional issues and body weight in long-term survivors of allogeneic blood and marrow transplant (BMT) in NSW Australia. Support Care Cancer 25, 137–144 (2017). https://doi.org/10.1007/s00520-016-3398-5
Received:
Accepted:
Published:
Issue Date:
DOI: https://doi.org/10.1007/s00520-016-3398-5