P2X7 is produced in beta cells, upregulated in obesity and decreased in diabetes
To investigate the role of P2X7 in islets, we analysed its production in isolated human islets. The presence of P2X7 transcripts is shown by mRNA analysis (Fig. 1a) and western blotting (Fig. 1b). The majority of the beta cells stained positive for P2X7 (Fig. 1c). We also found the presence of P2X7 in alpha cells (not shown). To analyse regulation of P2X7 in vivo, we compared staining and production of P2X7 in beta cells in pancreatic sections obtained at autopsy from both obese and lean non-diabetic individuals and patients with type 2 diabetes. Double immunostaining for P2X7 and insulin (Fig. 1d) confirmed the presence of P2X7 localised in the beta cells in human pancreatic sections from lean control patients (first row), which was highly upregulated in obese non-diabetic patients (second row). In contrast, in both lean (third row) and obese (fourth row) diabetic groups, P2X7 was barely detectable; no islet P2X7 receptors were found in any of the diabetic pancreases.
P2X7 is upregulated by short-term exposure to elevated glucose and NEFA in isolated human islets
The functional production of P2X7 in beta cells was verified with the nucleic acid stain YO-PRO-1 (0.375 kDa, Molecular Probes). This is based on the pore-forming character of P2X7; its activation leads to the formation of a pore that is passable to molecules up to 0.9 kDa [24]. YO-PRO-1 has been widely used to visualise P2X7 activity [15], although YO-PRO-1 can also access the beta cell in the presence of membrane blebbing during apoptosis and is also used for the detection of apoptotic cells [25]. Freshly isolated human islets plated on dishes coated with extracellular matrix were loaded with 10 μmol/l YO-PRO-1 10 min before receptor activation by addition of 100 μmol/l benzoyl ATP (BzATP). Within 5 min of exposure, YO-PRO-1 was taken up by 45 ± 6.01% of the islet cells; this was inhibited by pre-incubation with the specific P2X7 inhibitor KN-62, which has been demonstrated to block YO-PRO-1 uptake initiated by prolonged P2X7 activation previously [26]. The ATP-degrading enzyme apyrase (a less specific inhibitor of P2X7) had similar effects on YO-PRO-1 uptake (Fig. 2a). These data show production of functional P2X7 in islets. In contrast, <5% of the untreated cells showed YO-PRO-1 uptake.
As we have observed changes in P2X7 levels in obesity and diabetes, we tested whether P2X7 is activated by a diabetic milieu in culture. Islets were exposed to increased glucose concentrations (5.5–33.3 mmol/l, Fig. 2b,c) or 0.5 mmol/l palmitic acid (Fig. 2d) for 10 min after YO-PRO-1 loading. Elevated glucose concentration activated P2X7, as did palmitic acid; we observed a nine-fold activation by 33.3 mmol/l glucose, six-fold activation by 11.1 mmol/l glucose and a nine-fold activation by palmitic acid within 5 to 10 min of exposure (p < 0.001). Peak levels slightly decreased after 15 min exposure, but remained elevated compared with control conditions throughout the 1 h incubation period, similar to the finding with BzATP stimulation. In all assays, co-culture with the P2X7 inhibitors KN-62 (Fig. 2a–d) and apyrase (Fig. 2a, b, d), reduced the P2X7 activation induced by BzATP, elevated glucose or palmitic acid.
As BzATP evokes P2X7 effects very briefly, even within 1 to 30 s [27], we wanted to see if there is a change in P2X7 level in response to the activation. Elevated glucose concentrations increased P2X7 mRNA levels (Fig. 2e: 1.7-fold increase with 11.1 mmol/l glucose, 2.5-fold increase with 33.3 mmol/l glucose and 1.8-fold increase with palmitic acid, compared with control [untreated, with 5.5 mmol/l glucose], p < 0.05) after 10 min of exposure. This was confirmed by western blot analysis (Fig. 2f, g). Changes in mRNA level and protein production were detected within this short time, whereas values returned to basal after 24 h of exposure (not shown). Previous reports show that IL-1β induces increases in P2X7 at 6 h, with levels decreasing after 48 h of treatment [15]. One explanation for the increase in P2X7 within this narrow timeframe would be a rapid de novo synthesis of P2X7 mRNA and P2X7 protein, given weight by its relatively small size (595 amino acids/68 kDa).
Recently, we have shown that IL-1Ra can protect from impaired beta cell function and death in vivo and in vitro [4, 8]. The mechanisms of its secretion from the beta cell are unknown. We tested whether activation of P2X7 leads to IL-1Ra secretion. Long-term glucose exposure had no effect on IL-1Ra secretion (data not shown and [28, 29]). But short-term (30 min) exposure of islets to elevated glucose, palmitic acid or BzATP induced IL-1Ra secretion, which was inhibited by KN-62 (Fig. 2h). Analysis of insulin secretion in the same supernatant fractions showed similar regulation of insulin secretion. Elevated glucose levels (11.1 and 33.3 mmol/l), 0.5 mmol/l palmitic acid and 100 μmol/l BzATP induced insulin secretion, which was prevented by co-culture with KN-62 (Fig. 2i).
Regulation of IL-1Ra production by glucose and palmitic acid was confirmed by western blot analysis. Short-term exposure of human islets to elevated glucose and palmitic acid (30 min–8 h) induced IL-1Ra secretion, whereas no differences were observed at 24 h treatment. These data indicate a parallel induction of IL-1Ra and P2X7 in pancreatic islets.
P2X7-deficient mice have impaired glucose tolerance, beta cell mass and function and fail to adapt IL-1Ra secretion to a high-fat diet
The changes in P2X7 activation in human islets in vitro were compared with glucose tolerance, beta cell survival and IL-1Ra secretion in the P2X7-KO mice. Male C57Bl/6 WT and P2X7-KO mice were fed an ND or an HFD for up to 16 weeks. Mice fed the HFD gained more weight than the ND control group; this was not influenced by the P2X7-deficiency (Fig. 3a). Before and throughout the treatment period, we measured the fasting and fed blood glucose level every 4 weeks. Average fasted glucose levels before the beginning of the study in 5-week-old mice were 3.88 ± 0.33 mmol/l in the wild-type mice and 5.27 ± 0.44 mmol/l in the P2X7-KO mice (p < 0.05).
After 12 weeks of the diet, high-fat feeding increased glucose levels and impaired glucose tolerance. The highest glucose levels were found in the P2X7-KO mice fed an HFD, with differences significant at all time points during an IPGTT compared with all other groups (WT-ND, WT-HFD, P2X7-KO-ND; Fig. 3b, p < 0.01). Glucose tolerance further deteriorated after 16 weeks of HFD diet (not shown).
Figure 3c shows serum insulin levels during an IPGTT after 12 weeks of diet and treatment. As previously described [30], high-fat feeding resulted in hyperglycaemia (Fig. 3b) as well as hyperinsulinaemia (Fig. 3c, p < 0.001) compared with control diet mice. Compared with mice consuming an ND, fasted insulin levels were 3.4-fold higher in HFD-fed WT mice and 5.7-fold higher in the P2X7-KO mice (p < 0.01). The HFD-fed WT mice had a much lower capacity to increase their glucose-stimulated insulin release (Fig. 3d, p < 0.01), whereas the P2X7-KO mice on the HFD completely failed to further increase their insulin levels in response to a glucose challenge (Fig. 3d, p < 0.001). P2X7-KO-ND mice had a 1.3-fold lower stimulatory index than the WT control mice (p < 0.05). These data indicate that P2X7-KO mice have an impaired beta cell function, which deteriorates under the challenge of an HFD treatment.
To determine insulin sensitivity, we performed insulin tolerance tests by measuring glucose concentrations after intraperitoneal insulin injection of 0.5 U/kg body weight. Glucose levels from all mice were significantly higher at all time points during the IPITT compared with control wild-type mice on an ND (unchanged in P2X7-KO-ND at 120 min, Fig. 3e). To investigate whether the impaired glucose tolerance and insulin secretion was due to a defect in beta cell survival together with beta cell function, we analysed beta cell mass from the four groups after 12 and 16 weeks of treatment. As reported previously [8], after 12 weeks of diet, islet beta cell mass was increased by high-fat feeding in the WT mice compared with those on a normal diet (1.6-fold increase, p < 0.01; Fig. 3f,g). In contrast, P2X7-KO mice had no such compensatory capacity in response to the HFD. There was no significant change in beta cell mass in the P2X7-KO mice fed the HFD compared with the P2X7-KO-ND mice. Moreover, beta cell mass was significantly decreased compared with the wild-type mice, independent of the diet (1.5-fold with ND and 1.5-fold with HFD, p < 0.0.01, Fig. 3f, g). This was confirmed after 16 weeks of diet. We have previously reported the tendency to beta cell apoptosis in mice after 12 weeks of HFD despite an increased beta cell mass at that time point [8]. Here, we analysed beta cell mass after 12 and 16 weeks of diet. In contrast to 12 weeks, there was no increase in beta cell mass in wild-type mice fed an HFD compared with ND-fed animals after 16 weeks. To investigate whether the changes in beta cell mass correlate with the increased rate of apoptosis, we analysed TUNEL-positive beta cells in pancreatic sections. After 16 weeks of diet, we observed a clear increase in beta cell apoptosis in the control HFD group. This was further increased in the P2X7-KO-HFD mice (1.5-fold raise in apoptosis in the WT-HFD and 11.2-fold in the P2X7-KO-HFD compared with ND controls, p < 0.01, Fig. 3h). As P2X7 regulates IL-1Ra secretion, we tested whether IL-1Ra levels are altered in P2X7-KO mice. The serum concentration of IL-1Ra was measured in WT and P2X7-KO mice during the 16 weeks of HFD feeding. In WT-ND mice, IL-1Ra levels were unchanged during the experiment. IL-1Ra levels were significantly lower in P2X7-KO-ND mice at 8, 12 and 16 weeks. Interestingly, after 4 weeks of diet, IL-1Ra increased 2.2-fold in the WT-HFD mice; these high levels were maintained at 8 weeks (1.9-fold compared with WT) and time-dependently decreased again after 12 and 16 weeks of diet (1.5-fold and 2.4-fold decrease from 8 weeks, respectively). After 16 weeks, IL-1Ra levels with HFD were lower than with the ND (2.6-fold decrease), which correlates with the changes in beta cell mass. P2X7-KO mice, which had beta cells unable to compensate via increasing beta cell mass, had no adaptive increase in IL-1Ra levels (Fig. 3i). We have also measured IL-1β serum levels together with IL-1Ra in the mouse studies. Unfortunately, the levels were very low and mostly under the lower level of the ELISA kit. Positive IL-1β readings were found for some but not all samples from the HFD-fed control mice at 12 and 16 weeks of diet, but none were found in the ND or P2X7-KO mice, making statistical data analysis not possible.
Isolated islets from P2X7-deficient mice display a defect in insulin, IL-1Ra and IL-1β secretion
As we observed impaired glucose tolerance and survival in the P2X7-deficient mice in vivo, we investigated whether impaired beta cell insulin secretion could explain this effect. Islets were isolated from all four treatment groups and insulin secretion into the culture medium was measured. Acute glucose-stimulated insulin secretion was abolished in islets derived from wild-type mice fed a high-fat diet and was further impaired in P2X7-KO-HFD mice (Fig. 4a). The stimulatory index (the ratio of stimulated to basal insulin secretion) was decreased 1.2-fold in the P2X7-KO-ND mice, 2.4-fold in the WT-HFD mice and 3.4-fold in the P2X7-KO-HFD mice compared with WT-ND control mice (Fig. 4b). These data confirm the impaired beta cell function in P2X7-KO mice from our in vivo studies on the level of isolated islets. We then incubated the islets for 8 h at 33.3 mmol/l glucose or 0.5 mmol/l palmitate. As expected, glucose and palmitate increased insulin secretion in the wild-type islets. In contrast, islets from P2X7-KO mice did not increase insulin secretion in response to the stimulation (Fig. 4c). These data confirm the lack of stimulation of insulin secretion in the P2X7-KO mice. Under the same culture conditions, 72 h incubation of islets with 0.5 mmol/l palmitate increased IL-1Ra as well as IL-1β secretion from the wild-type but not the P2X7-KO islets (Fig. 4d).