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Higher folate intake is related to lower risk of Alzheimer’s disease in the elderly

  • Clinical Neurosciences
  • Brief Communications
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The Journal of Nutrition, Health & Aging

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Correspondence to J. A. Luchsinger MD.

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Support for this work was provided by grants from the National Institutes of Health 2P30AG15294-06, AG07232, AG07702, 1K08AG20856-01, RR00645 from the Charles S. Robertson Memorial Gift for research on Alzheimer’s disease, from the Blanchette Hooker Rockefeller Foundation, and from the New York City Council Speaker’s fund for Public Health Research.

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Luchsinger, J.A., Tang, M.X., Miller, J. et al. Higher folate intake is related to lower risk of Alzheimer’s disease in the elderly. J Nutr Health Aging 12, 648–650 (2008). https://doi.org/10.1007/BF03008276

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  • DOI: https://doi.org/10.1007/BF03008276

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