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Possibility of identification and characterization of sugarcane cultivars on the basis of protein profiles

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Abstract

To find out the biochemical markers, crude extract of leaf protein of 11 varieties of sugacane was analysed using SDS-polyacrylamide gel electrophoresis .Variation in protein banding pattern was recorded. A total of ninteen bands of differnt molecular weight (mw) ranging from 25.5 kDa to 180 kDa were observed in differnt varieties. Band no. 2 and 14 with mw of 170 kDa and 34 kDa, respectively, were present in all high sugared and early maturing cultivars, whereas band no. 4 with molecular weight of 125kDa was observed only in the varieties of mid late maturing group. Thus the biochemical marker, i.e. specific protein band with known molecular weight may be helpful for character identification in highly polyploid and genetically complex sugarcane crop.

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Correspondence to Punit Chandra.

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Chandra, P., Singh, R.K., Singh, I.S. et al. Possibility of identification and characterization of sugarcane cultivars on the basis of protein profiles. Sugar Tech 3, 59–62 (2001). https://doi.org/10.1007/BF02945533

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