Abstract
The current American and European mutual accusations of agricultural protectionism are an obvious case of the pot calling the kettle black. What series of events led up to this confrontation? And how can the conflict situation be eased?
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References
Report of the President's National Advisory Commission on Food and Fiber: Food and Fiber for the Future, U.S. Government Printing Office, Washington D.C., July 1967, p. 295.
Lauren Soth: The Grain Export Boom: Should it Be tamed, in: Foreign Affairs, Council on Foreign Relations, Inc., New York, Spring 1981, pp. 895–912.
Wayne N. Sharp, Counselor for Agricultural Affairs, U.S. Mission to the European Communities: US-EC Agricultural Relations at the Crossroads, Remarks prepared for the U.S. Chamber of Commerce's Agricultural Delegation to the EC, 4 October, 1982, Frankfurt.
Jerry A. Sharples, Philip L. Paarlberg: Japanese and European Community Agricultural Trade Policies: Some U.S. Strategies, IED-ERS-USDA Staff Report, Washington, D.C., December 1981.
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Hillman, J.S. US and EC agricultural trade policies: Confrontation or negotiation?. Intereconomics 18, 72–76 (1983). https://doi.org/10.1007/BF02928488
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DOI: https://doi.org/10.1007/BF02928488