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The role of conservation in United States’ agricultural policy from the Dust Bowl to today: A critical assessment

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Abstract

Historical evidence shows that environmental issues have been secondary to United States’ agricultural policy since the first farm bill in 1933. The farm sector has undergone massive changes in technology and farming practices, but the environmental problems it causes have remained ancillary to productivist goals. Agri-environmental policy has continued to rely on subsidies and voluntary farmer participation, while combining environmental objectives with price and income support aims. The faith of agri-environmental programs is largely determined by what is desirable for safety net purposes, and in times of high crop and livestock prices and increased environmental pressures conservation is particularly underfunded. Additionally, monitoring and program assessment are poorly structured. This is particularly concerning today given the threats of climate change and agriculture’s contribution to it. A major rethinking of these taxpayer-funded programs is necessary to improve their effectiveness. Programs should focus on environmental outcomes and monitoring and assessment should be strengthened.

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Notes

  1. In the United States, policies related to environmental problems caused by agriculture are generally referred to as conservation measures. In the rest of the world, they are more commonly referred to as agri-environmental policies. I will use both terms interchangeably.

  2. An example of this is the 1950s fire ant eradication campaign. USDA was able to ratchet its response to pests and move from control to eradication thanks to more aggressive technology to which it had contributed itself. Millions of dollars were spent in the campaign, despite concerns for fish and wildlife from other federal agencies and environmental groups. Rachel Carson discussed this episode in her “Silent Spring” book. In it, she “implied that the chemical industry had become the USDA's major constituency” (Lear 1992). USDA’s negative response to the book illustrates how a pro-agribusiness productivist culture dominated the agency (Daniel 1990).

  3. Corn ethanol subsidies ended in 2011.

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Secchi, S. The role of conservation in United States’ agricultural policy from the Dust Bowl to today: A critical assessment. Ambio 53, 421–434 (2024). https://doi.org/10.1007/s13280-023-01949-7

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