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The effect of kinetin and auxin on the chloroplast structure and chlorophyll content in wheat coleoptiles

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Biologia Plantarum

Abstract

Kinetin and auxin when applied to excised segments of wheat coleoptiles bring about changes in chloroplast structure and chlorophyll content of parenchymatous cells. Auxin (IAA) alone at a concentration of 10-5M stimulated the elongation (growth), but the chloroplast membrane system was less developed and the chlorophyll content was lowest in comparison with control and other variants. Kinetin (KIN) exhibited various effects depending on the concentration used. 10-6M KIN somehow stimulated the elongation and enhanced the amount of grana coming to one chloroplast section, but the individual grana were relatively small and the chlorophyll content a little higher than in the control. On the other hand 10-5M KIN which did not promote the elongation of wheat coleoptiles, had the maximum stimulatory effect on the chloroplast membrane system, especially on the occurrence of large grana, and the chlorophyll content was highest in comparison with the other variants. The occurrence of starch grains in chloroplasts was lower than in the other variants. The effect of a joint treatment of KIN and IAA did not exceed that of KIN (10-5M) alone. Thus the development of chloroplasts and the accumulation of chlorophyll in wheat coleoptiles are stimulated by the concentration of KIN which does not promote the elongation of coleoptiles.

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Volfová, A., Chvojka, L. & Friedrich, A. The effect of kinetin and auxin on the chloroplast structure and chlorophyll content in wheat coleoptiles. Biol Plant 20, 440–445 (1978). https://doi.org/10.1007/BF02923348

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  • DOI: https://doi.org/10.1007/BF02923348

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