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The effect of polyethylene glycol-induced water stress on the maize root apex

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Biologia Plantarum

Abstract

Following a 24-h exposure to a solution of polyethylene glycol 4 000 of a —12.66 bar osmotic potential the roots of maize ceased growing. The inhibition of growth was conditioned by the inhibition of cell elongation and division. The elongation of cells was substituted by their radial enlargement which took place both in the peripheral and central root parts. The cells either did not divide at all, or sporadic mitoses still occurred in the roots. The meristematic cells treated were highly vacuolized, chromatin condensation being observed in their nuclei. In contrast to growth processes, differentiation was stimulated: the formation of the secondary wall in protoxylem elements occurred at a shorter distance,i.e. 1 500–2 400 µm from the apex, in comparison with 4000–5 000 µm in the control, this evidently being caused not only by the inhibition of growth, but also by the capacity of cells to differentiate more rapidly. The changes induced by a 24-h exposure to water stress were of a reversible nature; however, a 48-h treatment brought about irreversible changes.

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Čiamporová, M., Luxová, M. The effect of polyethylene glycol-induced water stress on the maize root apex. Biol Plant 18, 173–178 (1976). https://doi.org/10.1007/BF02922796

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  • DOI: https://doi.org/10.1007/BF02922796

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