Skip to main content

Advertisement

Log in

Some aspects of liver metabolism in mice fed high fat diets — experimental study for the intravenous use of a fat emulsion

  • Original Article
  • Published:
Gastroenterologia Japonica Aims and scope Submit manuscript

Summary

In an attempt to investigate the metabolic alterations in the liver of mice fed high fat diets (including a carbohydrate-free high fat diet), the activities of the enzymes participating in either gluconeogenesis or lipogenesis-liver tyrosine and alanine aminotransferases and malate dehydrogenase—were assayed with a concomitant estimation of the amounts of liver triglyceride, glycogen, and protein. Two days after initiation of feeding high fat diets, increase in liver triglyceride was often observed. On the other hand, the aount of liver glycogen was depressed markedly. Minor change occurred in the activities of the aminotransferases. Liver malate dehydrogenase activity was depressed markedly by the high fat diets. This fact might be explained by an adaptive response of mice to suppress further lipogenesis of the iver. After 7 days, no further increase in the liver triglyceride content was observed, and the decrease in the liver glycogen content did not proceed either. With the additional findings of the liver enzyme changes, it is indicated that an efficient utilization of the fat might have been induced in mice by the high fat diets. These findings encourage us to apply a fat emulsion to the clinical use, as has been recommended by Wretlindet al ..

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Similar content being viewed by others

References

  1. Geyer, R. P.: Parenternal nutrition. Physiol. Rev. 40: 150–186, 1960.

    PubMed  CAS  Google Scholar 

  2. Hallberg, D., O. Schuberth and A. Wretlind: Experimental and clinical studies with fat emulsion for intravenous nutrition. Nutr. Dieta, 8: 245–281, 1966.

    CAS  Google Scholar 

  3. Schuberth, O. and A. Wretlind: Intravenous infusion of fat emulsion, phosphatides and emulsifying agents. Acta Chir. Scand., Suppl. 278: 1–21, 1961.

    Google Scholar 

  4. Thompson, S. W., L. D. Jones, J. F. Ferrell, R. D. Hunt, H. C. Meng, T. Kuyama, H. Sasaki, F. Schaffner, W.S. Singleton and I. Conn: Testing of fat emulsions for toxicity III. Toxicity studies with new fat emulsions and emulsion components. Amer. J. Clin. Nutr. 16: 43–61, 1965.

    PubMed  CAS  Google Scholar 

  5. Wretlind, A. : The pharmacological basis for the use of fat emulsions in intravenous nutrition. Acta Chir. Scand., Suppl. 325: 31–42, 1964.

    Google Scholar 

  6. Brambila, S. and F.W. Hill: Effects of glucose supplementation of high lipid diets based on free fatty acids for the growing chickens. J. Nutr. 91: 261–266, 1967.

    PubMed  CAS  Google Scholar 

  7. Fletcher, M. J.: A colorimetric method for estimating serum triglycerides. Clin. Chim. Acta 22: 393–397, 1968.

    Article  PubMed  CAS  Google Scholar 

  8. Seifter, S., S. Dayton, B. Novic and E. Muntwyler: The estimation of glycogen with anthrone reagent. Arch. Biochem. 25: 191–200, 1950.

    PubMed  CAS  Google Scholar 

  9. Lowry, O.H., N.J. Rosebrough, A.L. Farr and R.J. Randel: Protein measurement with folin phenol reagent. J. Biol. Chem. 193: 265–275, 1951.

    PubMed  CAS  Google Scholar 

  10. Suga, S., H. Mekata, T. Mizuno and Y. Kato: Relationship between liver aminotransferase activity and adrenal cortical hormone metabolism in tumorbearing rats. Cancer Res. 30: 1137–1141, 1970.

    PubMed  CAS  Google Scholar 

  11. Kenney, F.T.: Properties of partially purified tyrosine-α-ketoglutarate transaminase from rat lkiver. J. Biol. Chem. 234:2707–2712, 1959.

    PubMed  CAS  Google Scholar 

  12. Reitman, S. and S. Frankel: A colorimetric method for the determinaton of serum glutamic oxalacetic and glutamic pyruvic transaminases. Am. J. Clin. Pathol. 28:56–63, 1957.

    PubMed  CAS  Google Scholar 

  13. Wise, Jr., E.M. and E.G. Ball: Malic enzyme and lipogenesis. Biochem. 52:1255–1263, 1964.

    CAS  Google Scholar 

  14. Konijn, A.M., D.N.C. Muogbo and K. Guggenheim: Metabolic effects of carbohydratefree diets. Israel J. med. Sci. 6:498–505, 1970.

    PubMed  CAS  Google Scholar 

  15. Freedland, R.A. and A.E. Harper: Metabolic adaptations in higher animals I. Dietary effects on liver glucose-6-phosphatase. J. Biol. Chem. 228:743–752, 1957.

    PubMed  CAS  Google Scholar 

  16. Freedland, R.A. and A.E. Harper: Metabolic adaptations in higher animals II. Changes with time in the adaptive response of glucose-6-phosphatase. J. Biol. Chem. 230:833–841, 1958

    PubMed  CAS  Google Scholar 

  17. Freedland, R.A. and A.E. Harper: Metabolic adaptations in higher animals III. Quantitative study of dietary factors causing reponse in liver glcuose-6-phopshatase. J. Biol. Chem. 233:1–4, 1958.

    PubMed  CAS  Google Scholar 

  18. Allred, J.B.,: Relationships between the concentration of liver metabolites and ketogenesis in chickens fed “carbohydratefree” diets. J. Nutr. 99:101–108, 1969.

    PubMed  CAS  Google Scholar 

  19. Goldberg, A.: Carbohydrate metabolism in rats fed carbohydrate-free diets. J. Nutr. 101: 693–698, 1971.

    PubMed  CAS  Google Scholar 

  20. Goodridge, A.G.: The effects of dietary fat on fatty acid synthesis and malic enzyme activity in liver from growing chicks. Canad. J. Biochem. 47:743–746, 1969.

    Article  CAS  Google Scholar 

  21. Madappally, M.M., R.J. Paquet, M.A. Mehlman and R.B. Tobin: Gluconeogenic and lipogenic enzyme activities in growing chicks fed high fat and high carbohydrate diets. J. Nutr. 101:755–760, 1971.

    PubMed  CAS  Google Scholar 

  22. Nakano, K. and K. Ashida: Effect fo dietary carbohydrate and fat on amino aciddegrading enzymes in relation to their protein sparing action. J. Nutr. 100:208–216, 1969.

    Google Scholar 

  23. Renner, R. and A.M. Elcombe: Metabolic effects of feeding “carbohydrate-free” diets to chicks. J. Nutr. 93:31–36, 1967.

    PubMed  CAS  Google Scholar 

  24. Tepperman, H.M. and J. Tepperman: Ketogenesis in rats on high carbohydrate and high fat diets. Am. J. Physiol. 180:511–518, 1955.

    PubMed  CAS  Google Scholar 

  25. Williamson, D.H. M.W. Bates and H.A. Krebs: Activity and intracellular distribution of enzymes of ketone body metabolism in rat liver. Biochem. J. 108:353–361, 1968.

    PubMed  CAS  Google Scholar 

  26. Yeh, Y-Y., G.A. Leveille and J.H. Wiley: Influence of dietary lipid on lipogenesis and on the activity of malic enzyme and citrate cleavage enzyme in liver of the growing chick. J. Nutr. 100:917–924, 1970.

    PubMed  CAS  Google Scholar 

Download references

Author information

Authors and Affiliations

Authors

Rights and permissions

Reprints and permissions

About this article

Cite this article

Suga, S., Suzuki, T., Ito, Y. et al. Some aspects of liver metabolism in mice fed high fat diets — experimental study for the intravenous use of a fat emulsion. Gastroenterol Jpn 8, 323–330 (1973). https://doi.org/10.1007/BF02779109

Download citation

  • Received:

  • Accepted:

  • Issue Date:

  • DOI: https://doi.org/10.1007/BF02779109

Key words

Navigation