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Plant lectins specific for N-acetyl-β-D-galactosamine

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Abstract

N-Acetyl-D-galactosamine in β-linkage being ubiquitous in cell surface glycoproteins, their interaction with lectins specific for this sugar moiety may be a significant event in cell adhesion phenomena. This article discusses the common β-N-acetyl galactosamine-specific lectins, with particular stress on the lectin from winged beans (Psophocarpus tetragonolobus).

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Abbreviations

SBA:

Soybean lectin

M r :

molecular weight

SDS-PAGE:

sodium dodecyl sulphate-polyacrylamide gel electrophoresis

PHA:

phytohaemagglutinin

WBA:

winged bean agglutinin

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Basu, D., Appukuttan, P.S. Plant lectins specific for N-acetyl-β-D-galactosamine. J Biosci 5 (Suppl 1), 131–135 (1983). https://doi.org/10.1007/BF02702983

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  • DOI: https://doi.org/10.1007/BF02702983

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