Abstract
Cholesteryl ester hydrolase was assayed in adrenal homogenates from mature female rats fed a control (corn oil-containing) or essential fatty acid (EFA)-deficient diet. Cholesteryl ester of 16∶0, 18∶0, 18∶1, 18∶2(n−6), 20∶4(n−6) and 22∶4(n−6) were used as substrates. In control rats, the unsaturated esters were hydrolyzed more rapidly than the saturated esters and cholesteryl arachidonate was the preferred substrate of the six investigated; cholesteryl oleate elicited the highest activity in the deficient group. Polyunsaturated esters were hydrolyzed at a significantly lower rate by homogenates from EFA-deficient rats than by those from control animals. The esters of 18∶1, 18∶2(n−6) and 20∶4(n−6) were hydrolyzed more extenstively in relation to their concentrations in adrenal tissue than were cholesteryl esters of 16∶0, 18∶0 and 22∶4(n−6). This difference was more pronounced in control than in EFA-deficient rats. No simple relationship of adrenal cholesteryl ester hydrolase activity to ester fatty acid structure or to nutritional essentiality was evident.
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Abbreviations
- EFA:
-
essential fatty acid(s)
- x∶y(n−z):
-
fatty acid with x carbon atoms and y olefinic bonds with the terminal lefinic being z carbon atoms from the methyl group
- ACTH:
-
adrenocorticotrophic hormone
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Young, A.K., Walker, B.L. Cholesteryl ester hydrolase activity in adrenal homogenates from normal and essential fatty acid-deficient female rats. Lipids 17, 634–638 (1982). https://doi.org/10.1007/BF02535370
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DOI: https://doi.org/10.1007/BF02535370