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On some improvements of the thermometric determination of sufrace acidity

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Abstract

The results of acidity determinations of SiO2−Al2O3 and NaHY samples obtained by thermometric titration withn-butylamine were compared with those obtained using titrations in the presence of Hammett as well as Hirschler indicators. Interpretation of thermometric curves was proposed and some technical improvements introduced.

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Micek-Ilnicka, A., Bielański, A., Derewiński, M. et al. On some improvements of the thermometric determination of sufrace acidity. React Kinet Catal Lett 61, 33–41 (1997). https://doi.org/10.1007/BF02477510

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  • DOI: https://doi.org/10.1007/BF02477510

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