Skip to main content
Log in

Influence of rhizobia, azotobacter and blue-green algae on N content and yield of rice

  • Short Communications
  • Published:
Plant and Soil Aims and scope Submit manuscript

Summary

Inoculation with root-nodule bacteria had favourable influence on N-uptake and yield of wheat. Since waterlogged root region of rice permits higher nitrogenase activity a pot culture experiment was conducted using same nine strains of rhizobia,Azotobacter chroococcum and bluegreen algae as inoculants.R. leguminosarum in combination with 50 kg N ha−1;R. japonicum and a strain of rhizobium isolated from moong bean increased the yield of paddy cv. Pusa-33. On the other hand an adverse effect of bacterial inoculation and of applied N was observed in case of Azotobacter, and rhizobia isolated from green gram, cicer, soyabean and clover.

The importance of plant type, growth conditions and application of inorganic N in determining the success of plant-rhizobial associations is emphasised.

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

References

  1. Baldensperger J F 1980 Plant and Soil 57, 439–453

    Article  CAS  Google Scholar 

  2. Hess D 1982In Azospirillum: Genetics, Physiology and ecology (Ed. W Klingmüller) pp 69–74.

  3. Kavimandan S K 1985 Plant and Soil 86, 141–144.

    Article  CAS  Google Scholar 

  4. Lenthbridge G and Davidson M S 1983 Soil Biol. Biochem. 15, 365–374.

    Google Scholar 

  5. Martin P and Glatzle A 1982In Azospirillum: Genetics, Physiology and Ecology (ed. W Klingmüller) pp 108–120.

  6. Watanabe I and Barraquio W L 1979 Nature 277, 565–566.

    Article  CAS  Google Scholar 

Download references

Author information

Authors and Affiliations

Authors

Rights and permissions

Reprints and permissions

About this article

Cite this article

Kavimandan, S.K. Influence of rhizobia, azotobacter and blue-green algae on N content and yield of rice. Plant Soil 96, 133–135 (1986). https://doi.org/10.1007/BF02375002

Download citation

  • Received:

  • Revised:

  • Issue Date:

  • DOI: https://doi.org/10.1007/BF02375002

Key words

Navigation