Skip to main content
Log in

The epiphytology of spearmint rust in Indiana

  • Published:
Mycopathologia et mycologia applicata Aims and scope Submit manuscript

Summary

Field studies indicated that subterranean aecia ofPuccinia menthae Pers. are of little significance in the initiation of spearmint rust infection in undisturbed fields. Also, wild or escaped mints do not appear to be of significance. The primary source of inoculum comes either from fields that are not fall plowed or from infected rhizomes or transplants during spring planting. Temperatures during May appear to be critical in the development of rust epiphytotics. The predominant race of the pathogen occurring in Indiana corresponds to Race 1.

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Similar content being viewed by others

Literature

  1. Baxter, John W. 1952. A biological study of the mint rust organism, Puccinia menthae Pers. Ph. D. Thesis. Purdue University, West Lafayette, Indiana.

    Google Scholar 

  2. Baxter, J. W. &G. B. Cummins. 1953. Physiologic specialization in Puccinia menthae Pers. and notes on epiphytology. Phytopathology43: 178–180.

    Google Scholar 

  3. Horner, C. E. 1954. Disease cycle and control of peppermint rust caused by Puccinia menthae. Ph. D. Thesis. Oregon State College, Corvallis, Oregon.

    Google Scholar 

  4. Horner, C. E. 1955. Control peppermint diseases. Oregon Agr. Exp. Sta. Bul. 547.

  5. Horner, C. E. 1963. Field disease cycle of peppermint rust. Phytopathology53: 1063–1067.

    Google Scholar 

  6. Murray, Merritt J. 1961. Spearmint rust resistance and immunity in the genus Mentha. Crop Sci.1: 175–179.

    Google Scholar 

  7. Nelson, Ray. 1952. Mint rust and its control. Quart. Bull. Mich. Agr. Exp. Sta.34: 436–455.

    Google Scholar 

  8. Niederhauser, J. S. 1945. The rust of greenhouse-grown spearmint, and its control. Cornell Univ. Agr. Exp. Sta. Mem. 263.

  9. Rabson, R. &F. C. Steward. 1962. Growth, nutrition and metabolism of Mentha piperita L. Part VI. The keto and amino acids of mint plants; interacting effects due to day length and night temperature. Cornell Univ. Agr. Exp. Sta. Mem. 379.

  10. Ross, H. 1924. Über die Pfefferminzen und deren Befall durch den Rostpilz Puccinia menthae Pers. A. f. Pflanzenkr.34: 101–107.

    Google Scholar 

  11. Vergovsky, V. J. 1935. (Russian title). Mint rust and methods of its control. Simferopol (Cremea) All-union Sci. Res. Inst. and Med.-Tech. Plants Bull.3: 5–54. (Transl. J. S. Niederhauser, 1943, Cornell Univ. Library).

    Google Scholar 

Download references

Author information

Authors and Affiliations

Authors

Additional information

Respectively, former graduate research assistant, Department of Botany and Plant Pathology, Purdue University, presently Assistant Plant Pathologist, University of Arizona, Mesa Branch Experiment Station, Mesa, Arizona; and Associate Plant Pathologist, Department of Botany and Plant Pathology, Purdue University, Lafayette, Indiana. Journal paper 2691. The authors thank Dr.M. J. Murray, A. M. Todd Company, Kalamazoo, Michigan, for species ofMentha used as race differentials. This research was supported, in part, by funds provided through the Mint Industries Research grant.

Rights and permissions

Reprints and permissions

About this article

Cite this article

Stone, W.J.H., Green, R.J. The epiphytology of spearmint rust in Indiana. Mycopathologia et Mycologia Applicata 31, 17–26 (1967). https://doi.org/10.1007/BF02050279

Download citation

  • Issue Date:

  • DOI: https://doi.org/10.1007/BF02050279

Keywords

Navigation