Abstract
The paper describes two methods for determining the specific heat of a liquid in an electric calorimeter where the determination of the temperature change of the measured liquid before and after the experiment, which is necessary for determining the correction for thermal losses, is eliminated. It gives formulas for calculating the coefficients for the parabolic interpolation of the calorimeter temperature versus time on the assumption that the time measurements are equidistant.
Similar content being viewed by others
Author information
Authors and Affiliations
Rights and permissions
About this article
Cite this article
Krupka, F., Horák, Z. The determination of the specific heat of a liquid in an electric calorimeter from the time dependence of the temperature. Czech J Phys 6, 612–618 (1956). https://doi.org/10.1007/BF01687196
Received:
Issue Date:
DOI: https://doi.org/10.1007/BF01687196