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Temperature dependence of the UV fluorescence of some proteins

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Journal of Applied Spectroscopy Aims and scope

Abstract

Results are presented for proteins containing tryptophan in an alcohol-water mixture. The shifts are explained via a relaxation mechanism of orientation interaction. The causes of the differences from the spectrum of free tryptophan are discussed in terms of orientation interaction.

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References

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Authors
  1. L. F. Gladchenko
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  2. L. G. Pikulik
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Gladchenko, L.F., Pikulik, L.G. Temperature dependence of the UV fluorescence of some proteins. J Appl Spectrosc 6, 430–432 (1967). https://doi.org/10.1007/BF00707519

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  • DOI: https://doi.org/10.1007/BF00707519

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