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Haemodynamic effects of adenosine on gills of the trout (Salmo gairdneri)

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Summary

The haemodynamic effects of adenosine on gills of the trout (Salmo gairdneri) were studied with in vitro and in vivo preparations.

On the isolated head preparation, adenosine induced a decrease of the ventral aortic inflow and of the dorsal aortic outflow. Simultaneously the venous outflow increased. These effects were antagonized by theophylline. Adenosine induced a vasoconstriction in gill arches without filaments perfused by the afferent or the efferent branchial arteries. The efferent vessels were more sensitive to adenosine than afferent vessels. The whole systemic circulation of the isolated trunk did not show any response to adenosine. When adenosine was infused into the ventral aorta of living trout, the gill resistance to blood flow was greatly increased.

These results suggest that adenosine is able to control the arterious and venous blood pathways in the trout gills by modulating their vascular resistance.

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Colin, D.A., Kirsch, R. & Leray, C. Haemodynamic effects of adenosine on gills of the trout (Salmo gairdneri). J Comp Physiol B 130, 325–330 (1979). https://doi.org/10.1007/BF00689850

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